Any medication you ingest has the potential of triggering an adverse response within your body. When it is a prescribed medication, your physician carefully weighs the risks versus the benefits of giving you the drug. However, when you are buying...
Velveeta is the culmination of research into the nutritional value of cheese byproducts. Introduced by the Kraft food corporation in 1928, Velveeta cheese is noted for its rich, creamy texture and ability to melt evenly. Velveeta is labeled as a...
Wheat is a common allergen that is frequently found in many foods, recipes and meals. People with wheat allergies must avoid wheat-related ingredients and foods. Symptoms of an allergy or intolerance vary widely and may include swelling, bloating,...
Spring allergies fall into the family of seasonal allergies, sometimes referrred to as hay fever. Many allergies are the result of a sensitivity to pollen, which is released from plants and trees at specific times of the year. To narrow down the...
You can use hazelnuts, or filberts, for almost any kind of dish, including green salads, entrees with chicken or fish, breads, sweet baked goods and fruit salads. Besides their flavor, raw hazelnuts add a variety of nutrients to your cooking. For...
Your baby's gums aren't her only sensitive spot. Don't forget her tummy when choosing a teething biscuit. If you have a history of food allergies in your family, consult your doctor to discuss teething biscuits, as well as other foods for your...
Allergies result from the immune system's overreaction to a harmless antigen (a type of protein from grass and flower pollens, etc.). In some individuals, the antigen initiates an allergic reaction, and is now considered to be an allergen. There...
Gallbladder disease is caused by some well-known mechanisms, such as gallstone formation and bacterial infection. Invariably, the gallbladder becomes inflamed and painful, especially when forced to secrete bile for fat metabolism, which is why...
According to Dr. Michael Chillemi, coauthor of the book "The Complete Herbal Guide," tea tree oil is an essential oil that is second in popularity only to lavender. Praised by many alternative healthcare practitioners, tea tree oil can ease a...
Toenail fungus infection often drags on for months. In certain situations, tea tree oil may provide an effective natural treatment option for this frustrating health problem. Talk to your primary care doctor before applying tea tree oil to your...
The Gut and Psychology Syndrome, also referred to as GAPS, diet is designed around solving physiological and psychological symptoms through nutritional changes in your diet. Diet is linked to behavioral changes and physical changes, such as...
Cilantro is a lacy-leafed herb used to season foods and is popular in Tex-Mex dishes in particular. Cilantro resembles parsley but has a much more pungent odor and taste. Its seeds are known as coriander, and they impart a different flavor than...
An abnormal immune reaction to the protein in milk results in milk allergies. Proteins in milk include casein and whey, which should not be confused with the primary sugar in milk, lactose. Those with allergies should avoid all food and other...
Nebulizer breathing treatments are used for men, women and children patients who need medication specially applied deep into the airways and lungs. Doctors may prescribe nebulizers for respiratory conditions or use them to give asthma treatments...
Using rice flour is a cooking alternative for those suffering from a wheat allergy. According to the Kids with Food Allergies Foundation, for recipes, you can substitute 7/8 cups of rice flour for each cup of wheat flour. Use rice flour to bake...
Toddlers with asthma have an inflammation in the airways and produce large amounts of thick mucus. They also tend to be hypersensitive to things such as dust, exercise, smoke or pollen, and may have food allergies as well. The hypersensitivity can...
Wheat allergy, celiac disease and irritable bowel syndrome, or IBS, are common conditions that cause the body to react to wheat. Wheat allergies occur when your body attacks wheat after ingestion, causing sneezing, acne, eczema, headaches,...
The Total Elimination Diet, or TED, is a strict nutrition regimen designed to diagnose food allergies. It is often used by breastfeeding mothers whose infants have allergy symptoms -- when a baby is nursing, certain allergens can be passed to her...
The nettle plant, often disparaged as a noxious weed for its hardy growth and stinging barb-like hairs, bears a wealth of practical and purported medicinal uses. Scientific research has revealed evidence that nettle may improve allergy symptoms in...
Diverticulitis occurs when small pouches in your intestines called diverticula become infected or inflamed. Diverticula most commonly occur in the large intestine or colon. Weak spots in the wall of the colon give way under pressure and small...
If you develop allergy symptoms every time you eat basil pesto, you are most likely allergic to one of the ingredients, not the basil. Basil is not a common food allergen and should not cause an allergic reaction. Basil pesto can be made various...
Nambudripad's Allergy Elimination Techniques, referred to as NAET, use a mixture of chiropractic, allopathic, nutritional, kinesological and acupuncture/acupressure techniques in an effort to treat allergies, according to the website NAET. This...
Many parents of autistic children find that a gluten and casein free diet helps alleviate many of the symptoms associated with the disorder. Other children may be allergic to or intolerant of these substances, requiring them to be eliminated from...
Vegetable magnesium stearate is a chemical compound that is commonly used in oral pills, lubricants and baby powder. The natural ingredient doesn't cause any side effects for most people. As with any new substance introduced into your body, you...
Rich in monounsaturated fat, almonds provide a common, nutritious ingredient in various foods and recipes. Many people don't realize that it also produces an affordably priced ingredient frequently used in aromatherapy. Always talk to your doctor...
Allergy is a condition in which the immune system reacts to harmless particles like dust and pollen, causing symptoms like sneezing and congestion. Allergies and sinus symptoms often go hand-in-hand and can cause much misery for sufferers....
Amaranth is a grain used to make flour for baking. It is often added to wheat flours to make prepackaged breads, crackers and cookies, according to the Thomas Jefferson Agricultural Institute. An amaranth allergy will cause adverse reactions...
In addition to discomfort, breathing problems caused by allergies or asthma can pose dangerous risks to your health. Your underlying condition may not be curable; however, treatments may help you manage the symptoms, preventing flare-ups and in...
Over-the-counter, or OTC, medications play an important role in treating everything from acne to pain. However, in some cases an OTC medication can cause more symptoms than it treats, especially if you are allergic to an active ingredient in the...
MSG is a flavor enhancer that is added to Chinese and Asian foods, canned foods, frozen foods and some soups. Learn how to avoid excess MSG's in this nutrition video.
