The state of Washington offers abundant salmon fishing opportunities. Whether you want to try your hand at saltwater or freshwater salmon fishing, you will find both in eastern Washington. Fishing provides opportunities for physical activity, but make sure to combine your fishing trip with other activities available in Washington such as paddling, hiking, jogging and more.
Saltwater Fishing
The open saltwater areas of Westport to Columbia and Neah Bay to LaPush is reported to be prime spot for salmon fishing with ample results. Weather can be rough, windy and unpredictable in the area, so fishing during summer is recommended (see reference 1).
The inshore saltwater area of Puget Sound is one of the top-rated salmon fishing spots in Washington. Weather is usually better than off-coast fishing and the salmon season stretches longer here than in other areas. Puget Sound is divided in to two sections, North Puget Sound and South Puget Sound. While both offer great salmon fishing, North Puget Sound is reported as a hot spot because the runs pass through the northern section before the southern section. (see reference 1).
Types of Salmon in Washington
You will find five species of salmon in Washington: chinook, coho, sockeye, pink and chum.
Chinook, or king salmon, is the largest with an average weight of 20 to 30 lbs. However, chinook as large as 100 lbs have been reported. These fish stay close to the coast and live in deep waters.
The coho, sockeye and pink species usually stay around four to seven lbs, with the exception of coho, which can reach up to 20 lbs.
You will find all of these species in freshwater or saltwater. Some, like the sockeye, are easier to catch in saltwater, though the sockeye species can be elusive. (see reference 1)
Washington Salmon Fishing Regulations
You must have a Washington-issued freshwater or saltwater fishing license to fish for salmon. Residents may buy yearly passes, while non-residents my purchase three-, seven- or 14-day or annual passes. Children 15 and under do not need to purchase a license.
Salmon fishing regulations can vary by region in Washington, depending on the season and salmon population that year. Before heading out, check if there have been any emergency regulations set on the area you intend to go to.
Anglers are permitted to bag two salmon per day. (see reference 2).
Freshwater Fishing
The Columbia River, Snake River, Yakima River, Lake Washington, Roosevelt Lake and Lake Crescent, located on the eastern side of Washington, are solid places to fish for freshwater salmon. (see reference 2)
If you are interested in fishing in areas with hatchery production, the Washington Department of Fish and Wildlife has reports available for when salmon arrive at the hatcheries for each month of the year. (see reference 2)
An of freshwater fishing is the amount of freedom you have when it comes to fishing vessels. You can choose to kayak fish, floater fish, canoe fish, fly fish and anything else you feel comfortable fishing from.
Enjoying Your Catch
Clean your catch as soon as possible to preserve the fish's freshness. This is especially true for pink salmon, which need to be handled with special care after being caught. (see reference 2)
Salmon is rich in nutrients, like Omega-3, and low in fat, making it a great meal. Salmon has a light, fresh taste when handled correctly and does not need to be cooked with high-fat butter and oils. Season your salmon with fresh herbs or lemon to keep the meal heart-healthy. (see reference 3).
Some restaurants in the area will even cook your catch for you, provided you clean it first. Request that the chef refrains from adding foods with a high-fat, low-nutrient content.
Member Comments