Eating a low-fat vegan diet has been proven to reduce weight, as reported by the Vegetarian Resource Group. On a vegan diet, there is generally more lost weight, a greater reduced waist line circumference, with a greater amount of flexibility of foods you can eat. You can benefit from weight loss secrets or strategies from nutritionists to assist you in your pursuit of a leaner, healthier body.
Cleanse Your Digestive Organs
One of the major weight loss secrets is cleansing your body's organs, especially the liver. The liver is responsible for eliminating toxins from your body, which harbor fat cells. Keeping the liver in proper working order will promote proper elimination and prevent the fat cells from accumulating. The National Center for Complementary and Alternative Medicine states that glutathione naturally found in the liver is an antioxidant that keeps your immune system healthy and improves the function of lymphocyte or white blood cells. Glutathione levels may be drained from toxin accumulation in the liver. Also, glutathione generally decreases with age, which may cause a deficiency in it. Furthermore, the U.S. Department of Health and Human Services states that excessive cobalt can accumulate in your liver and glutathione is used to eliminate it through urination.
Eat Fibrous Foods
Some new vegan dieters assume that because they are vegan, the pounds will melt away. They may, but it is still important to eat certain kinds of vegan foods that are more conducive to losing weight, such as whole grains. For example, you can find foods that are vegan-friendly, but that are not helpful in losing weight, which primarily include refined flour, fried vegetables and vegan desserts. Instead, eat foods that are high in fiber, such as whole grains like quinoa, which can reduce your cholesterol and weight, according to studies performed by Neal Barnard, M.D., from the Physicians Committee for Responsible Medicine and published in the "American Journal of Medicine." Quinoa has been recently touted as a preferred grain for dieters, because it provides fiber, a high amount of protein and all the essential amino acids.
Eat Raw Foods
Raw foods are naturally low in calories. If you wish not to think about your caloric intake, go with a raw vegan diet, which consists of fresh fruits, vegetables, nuts and sprouted grains and beans. Sprout grains and the small beans, like mung bean, pinto and quinoa. Quinoa contains three times more protein when sprouted instead of cooked. Make sure to eat a variety of foods that have skins with all the colors of the rainbow, so that you eat enough vitamins and nutrients. Check your nutrients periodically by having a comprehensive metabolic blood test.
References
- Vegetarian Resource Group: Low-Fat Vegan Diet Promotes Weight Loss
- Cornell College: What Processes Does the Liver Undergo to Remove Toxins? (PDF)
- "American Medical Journal"; The Effects of a Low-fat, Plant-based Dietary Intervention on Body Weight, Metabolism, and Insulin Sensitivity; 2005
- National Center for Complementary and Alternative Medicine: Restoration of the Immune System and other Signs of Vitality (PDF)
- U.S. Department of Health and Human Services: Managing Internal Contamination



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