How Much Vitamin A Should I Have When Pregnant?

How Much Vitamin A Should I Have When Pregnant?
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Getting the right amount of vitamin A is especially important during pregnancy, since vitamin A is used by the body for cell growth and differentiation. Vitamin A also plays a role in immune system function, growth, vision, reproduction and tissue maintenance. Consuming too little or too much vitamin A can affect the health of your unborn child.

Recommended Dosage

The recommended dietary allowance for pregnant women 18 and under is 2,500 IU per day, and for pregnant women 19 and older, 2,565 IU per day. If you take vitamin A supplements, they should contain 5,000 IU or less per day to avoid the risk of vitamin A toxicity.

Risk of High Levels

Intakes of more than 10,000 IU per day of vitamin A during pregnancy may increase the risk for birth defects, including cleft palate, hydrocephaly, microcephaly, mental retardation, heart defects, neural tube defects and ear and eye abnormalities, according to the National Toxicology Program. High doses of vitamin A can also harm your liver, increase your risk for osteoporosis and cause side effects, including nausea, headache, vomiting, blurred vision and uncoordinated muscles.

Risk of Low Levels

Not getting enough vitamin A during pregnancy can also harm you and your baby. Vitamin A deficiency during pregnancy can lead to a higher likelihood of HIV transmission from mother to baby. Your baby may also be born with low vitamin A status, which increases his risk for getting diarrhea, measles and respiratory infections. Vitamin A deficiency can cause night blindness and can limit your ability to fight infections. If not treated, it can lead to blindness.

Considerations

Do not take retinoids for skin problems while pregnant, as these increase your vitamin A levels. Try to meet your vitamin A requirements through foods containing beta-carotene, which the body converts to vitamin A. Your body does not convert beta-carotene to vitamin A if your vitamin A stores are sufficient, so this limits your risk for vitamin A toxicity.

References

Article reviewed by GlennK Last updated on: Mar 14, 2011

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