Recovering from a tonsillectomy involves eating the proper foods. The correct recovery diet decreases pain, promotes recovery and complications are avoided, advises MayoClinic.com. During surgery, the tonsils are removed using a blade or burned away with a blade. Nearly all patients suffer from some pain after a tonsillectomy. Following the proper diet during the post-operative period is critical. MedlinePlus reports full recovery from the same-day surgery is between 1 and 2 weeks.
Immediately After Surgery
While the anesthesia is wearing off, you should not consume any food or liquids to avoid complications. If medication is required, you can take a small sip of water.
Liquids
Once the anesthesia has worn off, a clear liquid diet is necessary. Drink water, broth or apple juice. Initially, warm liquids are easier and more soothing on your throat. It is important to continue to drink fluids after surgery. One side effect of surgery is bad breath for several days and liquid will decrease the odor. Avoid milk for the first 24 hours after surgery.
Soft Foods
Twenty-four hours after surgery add soft foods to your diet including milkshakes and ice cream. Other good foods to add include pasta, pudding and gelatin, as they have soft textures and are easy to chew. Scrambled eggs and oatmeal are ideal for breakfast. Stews, mashed vegetables and baked potatoes work well for lunch and dinner. Attempt to eat thicker liquids and soft foods as soon as possible. The foods will coat your stomach and decrease nausea. Technically not a food, chewing gum immediately after surgery is recommended by the Cleveland Clinic. The chewing action decreases throat spasms after the tonsillectomy.
Foods to Avoid
Do not included hot or spicy foods in your diet after a tonsillectomy. Hard-to-chew or crunchy foods are also not recommended. Potato chips, popcorn and cold cereals are difficult to eat after a tonsillectomy and you should avoid them until your throat heals. You should also avoid citrus fruits and tomatoes during the 1 to 2-week healing process. Eat foods cold or at room temperature. Hot foods are difficult to eat and may cause pain.
Member Comments