How do I Make Buffalo Blue Cheese Dip?

How do I Make Buffalo Blue Cheese Dip?
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Buffalo wings are a common bar and pub food that is served as an appetizer or as an accompaniment to a pitcher of beer. Blue cheese dip is the typical dip served alongside a platter of buffalo wings, offering a tangy taste and cooling effect to contrast the spiciness of the wings. You can find blue cheese dips and dressings in your grocery store, or you can make your own at home without much difficulty.

Step 1

Crumble 1/3 cup of blue cheese into a mixing bowl. Add 1 cup of sour cream and 2 tbsp. of finely chopped chives or green onions.

Step 2

Mix the ingredients together with a wooden spoon or whisk, until they are all incorporated.

Step 3

Spoon the blue cheese dip into a small dish or ramekin and serve with buffalo wings. Refrigerate the dip for 30 minutes if you prefer it cooled.

Tips and Warnings

  • Squeeze half a lemon into the dip for a tangy flavor. Use low-fat sour cream if you want to lower the fat content.

Things You'll Need

  • 1 cup sour cream
  • 1/3 cup blue cheese
  • 2 tbsp. chives
  • Mixing bowl
  • Wooden spoon

References

Article reviewed by Contributing Writer Last updated on: Jun 14, 2011

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