Pulmonary fibrosis is a disease of the lungs in which the tissue within the lungs becomes scarred, thick and stiff. It generally develops over time and decreases the lungs' ability to provide oxygen to the blood stream. Pulmonary fibrosis has no cure, but there are treatments. They include oxygen therapy, exercise, steroid medications, and vitamin therapy.
Pulmonary Fibrosis
Pulmonary fibrosis is a difficult lung disease, mainly because in most cases doctors do not know what causes it. Symptoms of the disease include shortness of breath, dry cough, uncontrollable coughing, clubbing of the fingers and aching joints. Pulmonary fibrosis can progress quickly and life expectancy is between three and five years after diagnosis. It is a highly researched disease and there are new and developing treatments that slow the disease and increase life expectancy.
Vitamin D
Vitamin D is used to promote bone health, wound healing and also plays a role in enhancing the immune system. It has also been associated with decreased lung function. In a study reported by the Pulmonary Fibrosis Foundation, researchers determined 59 percent of participants who had pulmonary fibrosis also had vitamin D insufficiency and even deficiencies. They determined the deficiency may be the cause of the lung tissue remodeling and an increase in respiratory infections. Consuming foods such as dairy, fish and eggs can aid in keeping vitamin D levels higher.
Vitamin E
There is no known direct cause of pulmonary fibrosis, but there is a lot of speculation. One theory is that something inside the body is attacking the lungs over time. The antioxidant properties of vitamin E have the potential to protect the lungs from damaging free radicals. Sources of vitamin E include whole grains, nuts and vegetables. Many times, your doctor will prescribe a supplement for vitamin E. Do not start taking a supplement without consulting your doctor first.
Vitamin C
People who suffer from pulmonary fibrosis are prone to respiratory infections and respiratory failure. Vitamin C is a water soluble vitamin that aids in the repair of tissues; it is also an antioxidant. Vitamin C increases the strength of the immune system and breaks down free radicals. Foods that contain high amounts of vitamin C include citrus fruits, watermelon, kiwi, broccoli, spinach and peppers. If you require more than your diet provides, your doctor may suggest a vitamin C supplement. Always consult your doctor before you start taking any supplements.
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