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Why Does Having Too Much Pineapple or Grapefruit or Orange Juice Increase My Leg Cramps?

author image Natalie Stein
Natalie Stein specializes in weight loss and sports nutrition. She is based in Los Angeles and is an assistant professor with the Program for Public Health at Michigan State University. Stein holds a master of science degree in nutrition and a master of public health degree from Michigan State University.
Why Does Having Too Much Pineapple or Grapefruit or Orange Juice Increase My Leg Cramps?
A high-fat croissant with butter is more likely than juice to cause leg cramps. Photo Credit Hemera Technologies/AbleStock.com/Getty Images

Pineapple, grapefruit and orange juice are nutritious beverages and natural sources of potassium and vitamin C. Too much of these juices, however, may increase painful leg cramps in certain situations. Leg cramps do not usually require medical attention, but you should see a doctor if you cannot figure out the cause of your cramps.


Leg cramps are may develop during repetitive exercise, when you do not move your muscles for a long time, such as while you are sitting at a desk, and overnight while you sleep, according to MayoClinic.com. They may result from nerve compression, dehydration and mineral deficiencies. Water is the best fluid for hydration, according to Iowa State University, and your leg cramps may get worse if you drink juice instead of a higher volume of water. During exercise, your muscles get some of their fuel from glycogen, which is the storage form of carbohydrates in your body. When your muscles run out of glycogen to use for energy, they may become tired and more susceptible to cramping.

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Glycemic Index

Pineapple, grapefruit and orange juice may make your leg cramps worse if you drink too much before an exercise session. The glycemic index of foods with carbohydrates indicates how much the food can lead to spikes in your blood sugar levels, according to the Linus Pauling Institute Micronutrient Information Center. Low-glycemic foods, such as whole grains, beans, dairy products and some whole fruits, are better for promoting glycogen storage than high-glycemic foods, Iowa State University notes. Processed foods, such as fruit juices, have higher glycemic values than fresh counterparts, such as whole fruits. High-glycemic foods before exercise can make leg cramps worse.

Glycogen Storage Diseases

A glycogen storage disease is a genetic disorder with abnormal glycogen storage or use, according to NYU Langone Medical Center. Symptoms may include low blood sugar, fatty liver and muscle cramps. Some individuals with glycogen storage diseases must avoid lactose, which is the natural sugars in milk, and fructose, which is a natural sugar in fruit. If you have a glycogen storage disease, too much pineapple, grapefruit or orange juice can make your symptoms even worse.

Mineral Depletion

You may get more cramps if you drink too much juice instead of including other nutritious beverages or foods for a wider variety of nutrients. According to MayoClinic.com, leg muscle cramps may occur if you do not get enough calcium and magnesium in your diet. Milk is a good source, but pineapple, orange and grapefruit juice are not naturally rich in these minerals. A sports nutritionist can analyze your diet and work with you to develop a nutritionally adequate meal plan to reduce your risk for leg cramps.

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