Herbal teas not only make a refreshing change from your usual Orange pekoe, but lend special, caffeine-free therapeutic properties all their own. Honeybush tea is an alternative to green and black teas. But for people on specia...
Oregano, also scientifically known as Origanum vulgare, is an herb used in cooking to add flavor to different dishes, especially those of Mexican and Mediterranean cuisines. It contains a number of nutrients, including vitamin ...
Alternative medicines and home remedies are growing in popularity as traditional allopathic medicines become more expensive. Many are unproven, but a few show promising early results. Toasted barley tea is a proven anti-coagula...
These include valerian, saw-leaf or a grass grown in the wetlands. You can use any of these herbs and plants to brew herbal tea. Some of these have benefits, but others do not. Do not drink any kind of herbal tea made from saw ...
Cho-Wa tea is an herbal tea blend from Japan that its proponents claim has many health benefits. Most of the claims are not supported by scientific evidence, and there are no viable accounts specifically linking Cho-Wa tea to h...
Strong, tart and malty with a dark reddish brown color, Assam tea is named after the Assam region of northeast India, the world’s largest tea growing region. Assam tea is classified as a type of black tea and commonly ref...
The University of Maryland Medical Center reports that nearly one-third of Americans use herbal medicine, including tea. Certain tea blends, such as pikake lemongrass, may be more than just a tasty treat. The two ingredients, l...
Origanum vulgare – the name is derived from Greek words that mean “joy of the mountains” – is the familiar oregano you may use in Italian dishes. This perennial plant belongs to the mint family and is us...
A variety of preparations exist for the tiny berry – most of which use the berry’s extract in one form or another – including extract fruit powder, paste, juice, dried whole berries and tea. As with starting a...
Alvita uses English pillow-style tea bags that are oxygen-bleached and free of dioxins or chlorine. Using mostly single herbs, Alvita makes a variety of quality herbal teas including echinacea, goldenseal, hawthorn berries, cha...
The leaves from raspberry and black currant plants are dried and ground into loose flakes for use in fresh-brewed and iced teas. Some varieties are also available in tea bags. Both are high in vitamin C, antioxidants and benefi...
The word "tisane" is not a familiar part of American lexicon, but you've probably been drinking them throughout your life. A tisane is simply a cup of "tea" made from something other than a tea leaf. True tea comes from the Cam...
In addition to the cultural importance of tea, many health benefits are associated with this timeless drink.
Camellia teas are made from the camellia sinensis plant that produces white, green, oolong, pu-erh, and black tea all from the same genus. The various teas made from the camellia plant have a wide range of medicinal properties ...
In the 13th century, people used catnip as a medicinal cure-all, and some practitioners still take catnip today for pain, stress, flatulence, restlessness and nervousness. Medical trials involving catnip are inconclusive, but p...
Despite the name, the strawberry is not a true berry but a pseudocarp, which means some of the fruit's flesh sprouted from nearby accessory tissue of the plant instead of an ovary. Nevertheless, the fruit provides sustenance fo...
Senna tea is simply tea made from the senna plant, the same active ingredient in many stimulant laxatives. It has the same laxative properties, but it's very difficult to know exactly how much senna you get in each cup because ...
Eucalyptus tea is made from the ground leaves of the eucalyptus tree, native to Australia and known in that region as the fever tree due to its medicinal properties. Germany has standardized eucalyptus tea where it is widely re...
The process of cutting the onion, and maybe even the taste of the tea, will bring a tear to your eye, but there are many potential health benefits to be had. All types of onions contain compounds that are biologically active, b...
The primary ingredient in Calli Tea is derived from the camellia sinensis plant; however, additional herbs are incorporated into the mix to create a unique tea blend with a vast array of health benefits. Calli Tea is available ...
Gyokuro tea can be ordered in many mid-range Japanese restaurants, or bought at speciality stores. Not only does this tea have a desirable sweet taste, it also is associated with a wide range of health benefits.
If you're a current fan of Tazo products, or are thinking of adding them to your go-to drinks menu, knowing the teas' potential health benefits may help you make an educated decision on just how much Tazo tea to incorporate int...
Papaya is a fruit-bearing plant. It is particularly common in South America. Tea is commonly made from the leaves. Papaya tea is often used as a digestive aid because it contains digestive enzymes. It is rich in vitamins A, C, ...
These stigmas are harvested by hand and used to make health supplements, including saffron tea. Practitioners of traditional medicine have long used saffron tea to treat various health conditions. Modern research has validated ...
There are four common types of tea, which are white, green, black and oolong. While most teas have a bitter flavor, some teas, such as herbal and fusion teas, may be sweet because they contain spices or pieces of dried fruit. T...
Often featured in ornamental plantings for its finely-textured foliage and attractive blooms, yarrow is also advised by natural healers to treat a variety of conditions, including indigestion and influenza. Many herbalists reco...
The coca plant is native to South America, particularly the Andes mountain range. The potential benefits of coca tea may include weight loss and energy production, and it has been used to boost immunity and to ease indigestion ...
Egyptian licorice supplements come in various forms, including tea. Modern research indicates that licorice tea does offer you certain health benefits. Talk to your doctor before using Egyptian licorice tea to treat health cond...
A joint study by the U.S. Department of Agriculture and a Canadian research firm, published in 2004, cited the cholesterol-lowering properties of tangerine peel. Other voices recommend tea made from dried tangerine peels as ben...
Bitter in taste and vivid in hue, the folk remedy yellow root tea is made from the dried rhizomes of Xanthorhiza simplicissima. Yellow root possesses some of the same medicinal properties of goldenseal. Native to North America,...
Tea has been cultivated and consumed for thousands of years by cultures that value its taste, health benefits and medicinal uses. According to H. N. Graham in the journal "Preventive Medicine," tea is the most widely consumed b...
The name "passion flower" came about in the 16th century, when a Spanish doctor living among the Incas envisioned the crucifixion of Christ to be symbolized in the plant's gorgeous and intricate blossoms. Passion flower tea can...
Melaleuca has been used as an herbal remedy for a host of health conditions. The melaleuca tree is most notable for the oil it produces, which has been reported to have anti-viral and anti-fungal properties. The oil is extracte...
Eventually, tea grown in the Darjeeling region of India was considered the highest-quality black tea available, and the preferred tea among many tea drinkers. Today, Darjeeling tea is prized for its taste and health benefits.
Organic Smooth Move® Tea is a caffeine-free, herbal tea made by Traditional Medicinals of Sebastopol, California. According to the product website, this herbal tea contains 98 percent organic ingredients. Although the main ...
Honeybush tea is brewed from the honey-scented flowers, leaves and stems of various species of the South African honeybush shrub, known scientifically as Cyclopia. South African herbalists have long valued the tea for its medic...
Chrysanthemum tea is a warm, herbal beverage prepared from dried chrysanthemum flowers. This tea has a delicate, slightly floral aroma and a light, refreshing taste. Chrysanthemum tea has long been used in traditional Chinese m...
Though less tasty than the sweet red berries that grow on the raspberry bush, raspberry leaves are often used to make tea to help with a few common ailments. Raspberry tea made with raspberry leaves has been known to help pregn...
Sarsaparilla tea is derived from the roots of a vine-like plant and has been used in folk medicine around the world for everything from an aphrodisiac to a blood purifier and a cure for a variety of diseases like syphilis and r...
However, several eastern cultures also use cardamom in teas. Cardamom has an extremely strong scent that typically overwhelms other spices. This strong scent comes from the oils present in the spice's seeds. The purported healt...
Goji berries contain amino acids, antioxidants, vitamins, proteins and complex sugars. These components of the goji berry may have health benefits. However, the full extent of these benefits are not known or fully understood. F...
One way to head off these potential threats might be with Jamaica flower tea, a concoction made from an annual herbaceous shrub native to tropical climates that has been enjoyed for centuries because of its health benefits. Tal...
The berries and flowers of the elder shrub have been used medicinally for hundreds of years. The dried or fresh flowers can be brewed into a tea and consumed for a variety of health-promoting purposes. As with any herbal remedy...
The dehydrated roots and stem of the goldenseal plant are used to make extracts, ointment, pills and teas. Topically, goldenseal treats rashes, inflammation, acne and certain fungal conditions such as ringworm. As a tea, golden...
Tea tree oil is derived from the leaves of the Melaleuca alternifolia tree, an evergreen native to Australia. Australian natives used the crushed leaves to treat skin conditions, and in World War I, the oil derived from tea tre...
Boldo is an evergreen shrub native to central Chile and Peru. The leaves of the boldo shrub have a long history of use in folk medicine. You can brew them into a tea to drink for a variety of health-promoting purposes. As with ...
Decaffeinated tea is an alternative to regular tea, offering the taste and pleasure of drinking tea and some health benefits. Decaffeinated tea retains antioxidant activity that helps repair cellular damage and protect against ...
It is an herbal infusion made from the flowers of the chamomile plant. A study that appeared in the January 2005 issue of the American Chemical Society's "Journal of Agricultural and Food Chemistry" confirmed many of the health...
The debate over tea and coffee benefits is ongoing. Both beverages have been around for centuries, can be enjoyed hot or cold, and can be beneficial for your health. In the end, the decision comes down to which one you prefer t...
Manzanilla tea is better known under the name "chamomile." It is made from the flower heads of the Roman chamomile plant. It is a common herbal tea available in most supermarkets. The benefits of manzanilla have been well publi...
Echinacea is an herb Native Americans discovered over 500 years ago. In America, echinacea is sold as a dietary supplement and is available in capsule, powder and tea form. Echinacea tea is generally made from 1 to 2 g. of dry ...
Plants produce phytonutrients to protect themselves from bacteria and viruses; when we eat plants containing phytonutrients, we absorb these benefits as well. There are many kinds of phytonutrients, but the most common kinds in...
More than 200 hibiscus flowers are native to warm tropical and subtropical regions, such as Florida. People have enjoyed hibiscus tea for centuries because of its many health benefits. Because of its soothing anti-inflammatory ...
Linden is an herb that comes from the Tilia tree, which is more commonly referred to as lime tree. The flowers of the Tilia tree are steeped and made into a tea that has been consumed for centuries in Europe for a variety of me...
Tea made from this fruit is available commercially or can be prepared fresh at home. There is some indication that drinking tea from ampalaya has health benefits, especially for diabetics. Ampalaya tea is not meant to replace m...
It can provide an array of health benefits, including possible treatment for skin conditions, as well as an internal cleanser. One way of enjoying the benefits of this herb is by drinking sarsaparilla tea. Before using any herb...
Besides being pleasurable, drinking tea offers certain health benefits as well. Serving a pot of English tea is a way to socialize with friends, too. Tea first arrived in England in the 1600s, and has become strongly associate...
Although kava has been used since ancient times by people of the South Pacific islands for medicinal, social and ceremonial purposes, there are serious safety concerns about using kava, states MedlinePlus. Because of the potent...
One of the more popular types is of black tea is Earl Grey, which has a light citrus flavor and named for a prime minister in Britain during the 19th century who historians say enjoyed tea with bergamot orange flavoring. The be...
If you don't like the stimulation and jitters of caffeinated tea, you may prefer decaf. Fortunately, decaf has many of the same health boosting benefits --- like cancer prevention and inflammation reduction --- of regular tea.
The plant's common name is marigold, which many people would recognize as a flower with yellow-orange petals. The flower's petals are edible and are sometimes included in salads. The petals are also used for brewing an herbal t...
Yogi Tea is a tea brand that makes a variety of green and herbal teas for overall health and well-being. There are many types of Yogi Tea green teas, all of which have significant health benefits and are rich in antioxidants. ...
Yogi DeTox Tea is an herbal tea supplement used to cleanse the body of impurities. According to its website, this tea promotes the proper functioning of your digestive tract and excretory system, which is responsible for filter...
One of the many ways of enjoying tea is to add the juice of a lemon to the beverage. This not only reduces the astringency of the tea, but also enhances its flavor and provides several medicinal benefits. To prepare lemon tea, ...
Burdock has been used for centuries to treat a variety of health conditions. The burdock root is native to Asia and Europe; however, it can be found all across the United States growing as a weed. Burdock root may be beneficial...
According to Purdue University, spearmint is cultivated like peppermint for oil, but less extensively. The leaves and flowers of spearmint are used either fresh or dry in teas and in addition being a very flavorful drink, spear...
The leaves and small twigs of the yerba plant are often steeped in boiling water in order to make a fragrant tea. The tea is often seen in South America and the United States, and is often available in health supplement stores ...
Drinking tea as a health benefit dates back to China in A.D. 770 where it was first dispensed as powdered medicine for drinking, according to a National Institutes of Health publication in the U.S. National Library of Medicine....
The Plum Flower classic tea blends are derived from traditional Chinese medicine practices before being distributed throughout Europe and the United States, where the company's base office is. The teas offer a range of health b...
There is no shortage of detoxification methods circulating throughout the natural health industry. Some of these methods are restrictive and dangerous to your health. Exclusively drinking a detox tea does not promote good healt...
Lotus tea comes from an aquatic plant that grows indigenously in India and several countries in South and Southeast Asia. A distinctive pink flower that comes in varying shades from the lotus plant, which has a round seed pod t...
Peony tea is one of the oldest remedies in traditional Chinese medicine, according to the website MountainRoseHerbs.com. The name peony is derived from Paeon, the Greek physician of the gods. In Japan, where it was introduced b...
According to the website Medicinal Herb Info, the licorice plant was first discovered in Asia and is also known as Gan cao, sweet licorice and sweet wood. It is not cultivated worldwide. The plant's root may be dried out and ma...
Ballerina Tea contains two ingredients; the dried herbs Chinese mallow and Senna, or Cassia angustifolia. The purveyors of 3 Ballerina Tea advise that it is an herbal dietary supplement, while consumer proponents claim that the...
Bergamot tea, also known as Oswego tea, is sourced from a perennial plant that grows as high as 3 feet tall in the New York area and has rough leaves and large flowers. Bergamot tea is named after the bergamot orange because th...
The basis of the tea diet is the ability of tea's healthy antioxidant catechins to help burn calories. However, a tea diet also offers numerous other benefits to your overall health and well-being. When evaluating the benefits ...
To check for freshness, the World's Healthiest Foods website recommends pinching one of the pellets to see if it retains its shape. If it does, it's fresh; if it crumbles, it's stale. Fresh gunpowder tea steeped for about three...
Kuki matcha is a blend of two distinct varieties of Japanese green tea. Kukicha, or twig tea, was historically considered a peasants' drink because it is produced using the twigs and stems of the tea tree after the leaves and b...
Though mangosteen sounds like it is related to the mango, it is different. Mangosteen is known as the "Queen of Fruits" in southeastern Asia where it flourishes, according to teawild.com. It is difficult to find in the United S...
Mate is a South American evergreen shrub that can grow up to 20 feet. In addition to white flowers and red fruit, it bears large leaves that produce tea when dried and brewed. Containing half the caffeine of a typical cup of co...
Those long, yellow threads you remove when shucking corn have a variety of health benefits. Corn silk, which comes from the corn plant, is a reproductive structure called the stigma, which means it plays a role in pollination. ...
Noni, native to Southeast Asia, produces fruit throughout the year and grows along rocky shores and in forests. Noni tea utilizes the large leaves of the noni shrub, as well as the fruit, seeds, roots and bark, according to Cra...
Tazo Calm tea is a blend of berries, flowers and fruits that may provide a calming influence and increase relaxation. It does not contain any tea. It is also caffeine-free. Tazo Calm tea is packaged as single-serving, flow-thro...
Camellia sinensis leaves are also used to make white, green and black tea. There are many potential health benefits related to drinking all traditional teas including Wu Long.
To join the bandwagon of health benefits wheatgrass supplies, add a tbsp. of hard red winter wheat to 8 oz. of cool water for an earthy blend of tea.
The "National Formulary" in the United States contained listings for elixir of damiana leaf and for damiana leaves from 1888 to 1947. The medicinal properties of the damiana shrub have also been recognized by the "British Herba...
In the millennia since then, tea has attained worldwide popularity as both a hot and cold beverage. Modern research has begun to confirm what its Asian originators long ago realized. Tea is not only an invigorating beverage but...
It is these drupelets that carry the flag in the march against disease via an army of vitamins and antioxidants to which blackberries are relied on. To harness the many health benefits found in blackberries, mash a cup of fresh...
Silver needle tea is a white tea made from the Camellia sinensis plant. Silver needle white tea is a premium white tea originating in the Fuding providence of China in 1796. The tea is made from the early harvest of the buds of...
For centuries, Indian and Chinese medical practitioners have used tea to treat a variety of health problems. Today, growing evidence points to the health benefits of tea, according to the University of Maryland Medical Center. ...
Burdock is a traditional herbal treatment for a variety of diseases, including arthritis, diabetes and cancer. It is one of four herbs used in Essiac tea--the others are rhubarb, sorrel, slippery elm--a traditional medicine use...
Gynostemma pentaphyllum, also known as jiaogulan, is a vine that grows naturally in Asia and is also grown and cultivated on farms. Jiaogulan is a common herbal tea in China, and folklore holds that the herb is beneficial for l...
Additionally, many practitioners think that patients who brew herbal teas are more emotionally involved in their own therapies and the investment in their health has a positive effect, according to "Acupuncture Today." Cardamom...
Saffron flowers are harvested in autumn. Only the flower's three stigmas are collected for medicinal and culinary use, which makes the work very labor intensive and the spice very expensive. To make a saffron tea decoction for ...
There are numerous varieties of herbal teas that can be enjoyed as an alternative to unhealthy beverages such as soda and coffee. Lemon tea or green tea with lemon can be purchased in most grocery and health food stores. You ca...
Although garlic is often used as a flavoring for meals, it can be eaten alone---raw, cooked or roasted. The many forms of garlic make it convenient for consumption. Using garlic for medicinal purposes as a tea is not new; drink...
Alfalfa tea is made from the dried leaves of the alfalfa plant, a tall woody perennial plant native to Asia. The plant belongs to the legume family and was first cultivated in the United States around 1850. According to the Pu...
For years, people have been using lavender in soaps and and shampoos because of its fragrant aroma. Lavender also has a wide range of medical benefits.
The Memorial Sloan Kettering Cancer Center, or MSKCC, notes that animal studies have shown the tea possesses anti-anxiety, aphrodisiac and blood-sugar regulating properties. Other benefits of damiana have not been scientificall...
Chrysanthemum tea is used in traditional Chinese medicine to treat a variety of ailments. It may have several benefits, including the ability to treat fevers and high blood pressure. Chrysanthemum tea is prepared by infusing th...
This popular superfruit can be ingested in its natural form, as a juice, tea or even as a supplement. According to pomepureusa.com, the pomegranate, in all its forms, contain lots of health benefits if consumed regularly.
In addition to eating a mango on its own, mangoes are used in a variety of different ways, including jams, sauces, sorbet or even as garnish. Another common trend has become using the mango leaves to make tea, according to an a...
Also called oolong, this is a semi-fermented tea as opposed to the non-fermented green tea or fully fermented black tea. As such, it has some of the beneficial properties of the other two varieties, including health-boosting an...
Sarsaparilla tea is made from a natural medicinal herb that is extracted from a vine-like plant called sarsaparilla which is native to the southern hemisphere. It has traditionally been used to help relieve symptoms from ailmen...
The flower stigmas contain an intense yellow hue, which is used to add color to butter, cheese and other foods. Whole, crushed or ground saffron stigmas are also used as a cooking spice. Saffron is also used for its medicinal p...
Also called the "Chinese date," jujube fruit has been the core fruit of China since the Tang Dynasty due to a perception of medicinal authority and its knack of being abundantly accessible throughout the country. Unlike many te...
The fruit is rich in compounds called anthocyanosides, which have antioxidants that fight negative and damaging particles in the body and prevent and reverse damage. Now, bilberry tea has become a way to harness the power of ...
Also known as "red tea," rooibos tea, or Aspalathus linearis, is made from the leaves of a plant native to South Africa. Although rooibos tea has been long enjoyed as a beverage, it wasn't widely considered to be a medicinal he...
Hyssop, or Hyssopus officinalis, is a sturdy herb that will grow even in poor soil and arid climates. It can be recognized by its spiky, deep purple flowers. Brewed into a herbal tea, hyssop has been used for centuries to treat...
Ginkgo tea is made from the extract that exudes from the leaves of the ginkgo tree. According to the University of Maryland Medical Center, the ginkgo tree ranks as one of the oldest living tree species on the planet. It has a ...
Tea tree oil is an ingredient derived from the leaves of the Melaleuca alternifolia plant. When steamed, the oil is extracted. Tea tree oil body bars are touted as remedies for everything from fungal infections to acne. The Nat...
Thai tea is a very healthy beverage for you to consume. According to the website Only at Coffee Time, Thai tea is composed of black tea, sugar, orange blossoms, sweet spices like cinnamon, and milk or a similar substance. Thai ...
Although sassafras tea, harvested from the root of the tree, is available in a few health food stores and from private sellers, the dangerous side effects of this herbal tea far outweigh its benefits. The “Gale Encycloped...
Orange Pekoe tea is a black tea first brought to the western world in the early 1600s by the Dutch founders of the East India Trading Co. Legend says the “orange” of orange pekoe is a reference to the symbol of qual...
In the mid-nineties, Ceylon tea was rated by the European Tea Technical Committee as the cleanest of the teas due to its lack of pesticide residues. Exciting implications are surfacing from scientific research surrounding the h...
Derived from dried seeds, fenugreek has a role in ayurveda, a traditional medicinal system of India. It can be taken as a liquid or dried extract, or brewed into a tea. Consult with a qualified health care provider before begin...
Tea extract, particularly green tea extract, has several health benefits. China and other Asian cultures have valued green tea, also known as Camellia sinensis, for its health benefits for 3,000 years, and modern studies have s...
Steeping herbs in water, whether it be hot or cold, helps extract many of its medicinal properties that can help your body externally as you absorb them through your skin. The herbs you use to make your tea determine the benef...
It is native to the Indian Ocean and its flower buds are collected when the leaves of the clove tree turn purple. These flower buds are used in folk medicine to make an aromatic tea that is high in volatile oils and works as a ...
It is commonly used in Europe, according to the U.S. National Institutes of Health, while in the United States, chamomile is best known as an herbal tea with calming effects. Two major types of chamomile, German and Roman, have...
Chamomile, or "camomile" as it is spelled in the United Kingdom, is an herbal tea with a long history as a medicinal treatment. Petals from the flowering chamomile plant, which is a member of the daisy family, are dried and ste...
Fenugreek tea originated in the Mediterranean, where it is made from the seeds of the native fenugreek plant, Trigonella foenum-graecum. Fenugreek tea has been used for centuries in alternative medicine and has many purported u...
Black tea comes from the Camellia sinensis bush, just like green tea does. However, black tea leaves are fermented when the tea is processed, whereas green tea leaves are not. Drinking black tea is believed to provide several h...
The chickweed plant has small star-like white flowers and blooms from March to October. According to Teabenefits.com, chickweed is high in calcium, magnesium, potassium and vitamin C. These vitamins and minerals make chickwe...
Over half of the American population drinks coffee daily, according to The Coffee Research Institute. The Tea Association reports that tea can be found in 80% of American homes. Fortunately, coffee and tea offer a wide range of...
Tea drinking began in China 5,000 years ago. All tea is made from the camellia sinenesis bush and falls into one of four categories: white tea, green tea, black tea or oolong tea. The category the tea falls into depends upon th...
The University of Michigan Health System notes that chickweed is an herb that "has little scientific support and/or minimal health benefit." Consuming chickweed tea does have a history of traditional medicinal use, however. A...
If you adhere to folkloric medicine, you may drink banaba tea for diuretic or purgative purposes. Early studies for banaba leaf in treating diabetes also look promising, but more study is needed before this use is actually reco...
People have traditionally used fenugreek for food, as a spice and condiment; and for medicinal purposes. The plant is rich in protein, ascorbic acid, niacin and potassium. There are several possible benefits of fenugreek tea, ...
According to the U.S. National Institutes of Health, ancient Egyptians brewed liquorice tea as a ritual tool to honor the spirits of deceased pharaohs. In both ancient and modern naturopathy, liquorice tea is used to treat a va...
When fresh or dried flowers aren't available, you can make tea by adding a tincture or extract made from elder berries or flowers to hot water. According to the University of Maryland Medical Center, few studies have been done ...
Traditional tea making won't give you maximum benefits from echinacea, says Rustem Medora, a pharmacy professor at the University of Montana who specializes in the medicinal property of plants. Instead of making tea by steeping...
Before going to the doctor, see what tea can do for you. Although hot tea with honey is not an alternative to prescription medication, it may temporarily reduce cold and flu symptoms and help reduce menstrual cramping. If sympt...
When brewed as a tea, neem offers several benefits that have been validated by modern science. The Neem Foundation notes that ongoing studies have confirmed neem tea's manifold health benefits. While neem is generally considere...
Lemongrass, a perennial native of India and a staple in Vietnamese and Thai foods, grows well in pots or in the herb garden. Steep dried lemongrass in boiling water to make a pungent tea with a hint of lemon flavor. The "PDR of...
Wu Yi tea is the brand name for a type of tea known as "oolong" tea. Oolong tea is considered a brown tea and encompasses the benefits of green and black tea. One of the main benefits of drinking Wu Yi tea is weight loss, but...
Of the nearly 2,000 species of astragalus, two--Astragalus membranaceus and Astragalus mongholicus--are commonly used in Western herbal medicine. Scientists are continuously investigating the benefits and possible risks associa...
It receives its orange coloring from a mixture of red and yellow food colorings notes Jiaogulan.com, an exporter and wholesaler of tea. The black tea has many of the same health benefits of other tea varieties, including green ...
Linden Tea has been a popular folk remedy for a number of years due in part to its great taste and its reputation for not having any toxic effects, according to Nutrasanus.com.
Linden tea is made from the flower portion of t...
Blueberries are often enjoyed by the handfuls, but another way to enjoy blueberries that delivers a load of health benefits is by drinking blueberry tea. Blueberry tea can be made from the leaves of the blueberry plant or from ...
Andrew Weil, it is explained that matcha tea is covered before it is picked, as this helps hold the green color of the leaves. It is then ground, by the use of stones, into a powder. Matcha tea is growing in popularity due to i...
It has a bright, pleasantly tart flavor and boasts an array of health benefits. Once brewed, rosehip tea maintains its effectiveness and can be sipped, hot or cold, throughout the day.
As one of the oldest herbs in cultivation, rosemary was used in religious ceremonies in ancient Rome and Egypt, as well as by herbalists and physicians to help cure a myriad of physical ailments. In the sixteenth century, the p...