Most everyone experiences high blood sugar, or hyperglycemia, at some point. It can happen just after a large portion of sugary food is eaten and usually resolves itself. According to the University of Michigan Health System, hyperglycemia is a...
Lowering blood sugar is important because when blood sugar is high, inflammation can occur and destroy tissues. Diabetics and people with hyperglycemia need to be aware of their sugar intake and keep the sugar in the blood at low levels. According...
An elevated blood glucose, or "sugar," is the hallmark of diabetes mellitus. If you have been told by your doctor that your blood glucose is too high, but you have not yet been diagnosed with diabetes, you may be suffering from metabolic syndrome,...
Do you remember the story of "Goldilocks and the Three Bears," how she wanted things just right? Your body has the same approach to its regulation of blood sugar, always working to keep it just right. Your blood sugar level normally varies within...
Fasting blood sugar refers to the level of glucose in your blood after at least 8 hours without eating. A fasting plasma glucose test, also known as a fasting blood sugar test, is used to determine this number. According to the National Institute...
A fasting blood sugar test, also called a fasting blood glucose test, is a method used to diagnose cases of diabetes. This disorder occurs when the body cannot properly process the glucose obtained from dietary carbohydrates. Doctors...
There are many different times you can test your blood sugar. While a fasting blood sugar test, one taken when you have not had anything to eat or drink for the previous eight hours, is typically used to diagnose diabetes, testing at other times...
During pregnancy, your prenatal visits involve a lot of testing to ensure your baby's healthy development. Tests for blood type, previous infections and preventive screenings ensure you and your baby are healthy and safe. The blood glucose test is...
Fasting blood sugar is a measure of your blood glucose levels after a prolonged period without food. In most cases, fasting blood glucose levels are measured after an eight- or 10-hour fast, notes the Lab Tests Online website. This test is often...
Blood sugar levels are considered to be normal if they fall between 70 and 140 mg/dl. However, if serum glucose levels fall below 70 mg/dl, hypoglycemia or low blood sugar can occur. Not eating enough is a common cause of low blood sugar. A person...
If you have prediabetes, also called borderline diabetes, or have been diagnosed with diabetes, your blood sugar levels may sometimes rise above your desirable range. Levels above 130 mg/dL before eating and above 180 mg/dL two hours after eating...
Your fasting blood glucose number is the concentration of glucose in your blood when you haven't eaten for several hours. Fasting blood glucose is often used as a marker for diabetes; if you have diabetes or a condition known as pre-diabetes, your...
Polycystic ovary syndrome, or PCOS, is a disorder that affects 5 to 10 percent of women in the United States. It is the number one cause for female infertility, according to the Centers for Disease Control and Prevention. PCOS often occurs to...
The fasting blood glucose test is part of most regular medical checkups and your doctor may also order one if she suspects you have hypoglycemia or diabetes. If your fasting glucose is between 50 and 100 mmol/L, you have normal glucose. If your...
Children have a higher blood glucose level recommendation on average, particularly for infants and young kids. Babies and toddlers are unable to recognize and notify you when they experience blood sugar lows, so the recommended targets for kids'...
Diabetics often experience hypoglycemia, a drop in blood sugar levels. People with reactive hypoglycemia who do not have diabetes may also experience drops in blood glucose after eating. Hypoglycemia, defined as blood glucose less than 70 mg/dL,...
The average American consumes around 29 lbs. of french fries each year, the website MindBodyGreen has calculated, drawing information from various government and commercial sources, even though most people recognize that they aren't exactly a...
Blood glucose control is a major deciding factor in diabetes progression. According to Johns Hopkins Medicine, lowering blood glucose levels could help reduce or eliminate the need for diabetes medications. Blood glucose levels are affected by the...
A normal fasting sugar level is typically in the range of 60 to 110 mg/dL. In other words, this is the concentration of glucose in your blood after your body has had an opportunity to metabolize your last meal. A normal blood sugar level means...
Everyone experiences fluctuations in the level of glucose in the blood. Normally your body can lower or elevate glucose to a normal level. The system regulating blood sugar is dysfunctional in people with diabetes, who must look to medications and...
A blood sugar test measures your body's ability to metabolize carbohydrates. Eating food creates a moderate increase in blood sugar levels, initiating the secretion of insulin from the pancreas to stabilize rising glucose levels. Insulin, a...
A physician may order a test of the sugar level in your blood if there is a concern that you may be diabetic or have a sugar level that is either too high or too low. The test, which is also called a check of blood sugar, fasting blood sugar,...
Your body needs glucose to make the energy that allows you to think straight, keep your heart beating and your muscles healthy, and much more. With the help of insulin, your cells absorb glucose from your bloodstream. The amount of glucose in your...
To diagnose diabetes, health care providers run blood tests to determine the patient's blood sugar level. Since type 2 diabetes, a condition often diagnosed in adulthood, does not always cause symptoms, so sometimes the blood sugar test is the...
Health care providers commonly use several tests to measure blood sugar, which is an indication of how well your body is able to metabolize sugar and often used to diagnose diabetes mellitus. The normal range of blood sugar for adults depends on...
Classic metabolic syndrome describes a group of risk factors linked to obesity, according to the National Heart, Lung and Blood Institute, which says an individual's chance for having heart disease and other health conditions, such as diabetes and...
Your cells require glucose, a simple sugar, to keep your heart beating, your muscles pumping, and otherwise support everything your body does. You obtain glucose from the carbohydrates you eat; even complex carbohydrates can be broken down to...
According to the American Diabetes Association, more than 23 million Americans have diabetes, with another 57 million in the stage known as prediabetes. Diabetes results from the body's inability to process sugar in the bloodstream, and can lead...
Hypoglycemia, or low blood sugar, is a fasting blood sugar less than 55 mg/dl. According to "Harrison's Principles of Internal Medicine," the diagnosis is best made when low blood sugar is accompanied by symptoms of hypoglycemia. These symptoms...
There are two primary ways to diagnose diabetes. Learn how doctors use fasting blood sugar and glucose tolerance test to diagnose diabetes in this free video from a nutritionist specializing in diabetic diets.
Juvenile diabetes is abnormally high blood sugar and a form of disordered metabolism in young adults. Get expert tips and advice on preventing, diagnosing, and treating juvenile diabetes in this video.
Diabetes is a disease wherein the body cannot produce adequate amounts of insulin to regulate blood sugar. Learn about diabetes including treatment options in this medical video.
Type II diabetics can reverse their disease. Learn the signs of type II diabetic remission in this free video from a nutritionist specializing in diabetic diets.
For diabetics, it's crucial to identify low blood sugar levels. Learn the symptoms of and how to treat low blood sugar in this free video from a nutritionist specializing in diabetic diets.
