Botulism is a clinical condition caused by a nerve toxin produced by the bacterium Clostridium botulinum. Botulinum toxin poisons nerve cells, preventing them from relaying messages and causing weakness or paralysis. Botulism treatments aim to...
Botulism is a disease caused by a bacteria. The bacteria release a toxin, which is what actually causes the disease, according to the World Health Organization (WHO). Botulism can be fatal and prompt treatment is necessary. An understanding of the...
Clostridium botulinum is a dangerous bacterium that can cause a serious infection called botulism. The bacterium can be ingested by eating contaminated food or it can enter an open sore, says the U.S. Centers for Disease Control and Prevention....
Though it may be tempting to soothe your infant's tears and sweeten her palate by dipping her pacifier in honey or giving her a small taste of corn syrup, you should think twice before doing so. The sweeteners--particularly honey--are the leading...
Food poisoning can have a number of origins, but the handling of food -- with few exceptions -- is the primary problem. At any stage on the way to the table, food contamination and cross-contamination can occur with organisms that lead to food...
A common misconception many parents have is that infants are allergic to honey. While this may not be true, infants are susceptible to a bacterial infection in honey known as botulism. Botulism is a severe infection that can be fatal if not...
Botulism is a disease caused by the toxin produced by the bacteria called Clostridium botulinum. MedlinePlus reports that it occurs rarely; however, if you are infected by this toxin-producing bacteria, you can become extremely ill. The toxin...
Food poisoning is the ingestion of food contaminated with disease-causing bacteria or viruses. The Centers for Disease Control and Prevention (CDC) estimates 76 million cases of foodborne illness occur annually in the United States. A variety of...
