Veggie burgers make a tasty and healthy alternative to beef burgers, and if you make your own, you can control the ingredients and avoid the large amounts of sodium commercial veggie burgers often contain. Homemade veggie burgers may be more delicate than commercial ones and fall apart during grilling or sauteing. To create a structurally sound burger, add an effective binding agent to the mixture. Chilling the formed patties before cooking is also a smart move, especially if your patties are thin or contain big pieces of chopped vegetables.
Boardwalk Fresh Burgers and Fries is a quick-service restaurant chain founded in 1981 in Maryland. At the time of publication, the chain has locations in 10 states and offers shakes, sandwiches, fries and burgers, among other m...
One burger on its menu is the Uncle Burger. This burger consists of a seasoned sirloin beef patty, ketchup, mustard, pickles, mayonnaise, tomato, lettuce and onion slices, served on a sesame seed bun. Removing these ingredients...
With restaurants in Maryland, Virginia and New Jersey, the Silver Diner prides itself on using locally grown, fresh products as part of their support for sustainable agriculture. One menu item that uses an abundance of fresh in...
Veggie burgers have become more widely available in restaurants and grocery stores. People choose veggie burgers over meat burgers for a number of reasons, such as following a vegetarian diet and cutting down on fat consumption...
Five Guys began as a local burger-and-fries restaurant in Arlington, VA in 1986. The franchise now has over 750 locations in 40 U.S. states, as of February, 2011. Five Guys burgers are notorious for their sheer size, and, if th...
And today, making burgers is easier than ever with products like Bubba Burgers, frozen beef patties that can be ready for eating in just a short time. Remember that the nutrition information for a Bubba Burger original beef pat...
The original burger has beef patties, a hamburger bun, seasoned salt, lettuce, tomato, onions, Sweet Gherkin Thousand Island dressing, margarine and pickles. The burger comes with fries or onion rings, so remember to add in the...
Black bean veggie burgers are a delicious, healthy alternative to red meat burgers. They are made from nutrient-dense ingredients, such as black beans, brown rice, wheat bread crumbs, eggs and vegetables. Black bean veggie burg...
Black beans, also known as turtle beans, are a popular food used in Central American and Caribbean cuisine. Black beans have a creamy white center and purplish black skin. Black bean burgers are a high-protein meat substitute t...
Bison can be served on its own as a steak, or as an ingredient in many other dishes. Some restaurants serve bison burgers. The nutritional value of a bison burger varies based on condiments and types of bread, but bison meat ha...
You may often see people use ground turkey as a replacement for hamburger because they think it is a healthier alternative. However, when compared to 90 percent lean ground beef, 93 percent lean ground turkey is actually higher...
Gourmet Burger Kitchen also has several other menu options, each with its own nutritional information.
Bison meat is among the leanest protein sources available. If you are dieting, you may want to consider bison burgers as a healthy alternative to standard ground beef burgers.
The official website of Better Burger notes that this New York City-based eatery uses mainly organic ingredients, with hormone-free ingredients, no fillers and less fat than competitors in some dishes. However, burgers are not ...
The menu from Applebees.com states that the Quesadilla Burger has lettuce, pico de gallo, Mexi-ranch sauce and bacon. The quesadilla has pepper-jack cheese and cheddar cheese. The burger comes with french fries, but the nutriti...
These products, like Kellogg's Morningstar Farms Veggie Pattie Burgers, are often foods resembling meat. The question is whether they make the grade when it comes to nutrition.
The Burger King Burger Shots are small versions of the standard hamburger sold at the restaurant. The Burger Shot fat and sodium content is high in relation to their size and a poor nutritional choice if you are following a hea...
The Bison Burger -- made of range-fed bison -- is available in four distinct ways: the Bison Bacon Cheeseburger, the Bleu Bison Burger, the Smokehouse Bison Burger and the Cheddar Bison Burger. All nutritional facts are based o...
The Gardenburger was originally invented in the 1980s by Paul Wenner, a restaurant owner who used leftover vegetables and rice to make a hamburger pattie. Gardenburger is most well-known for its vegetarian and vegan burger patt...
Veggie burgers are made of textured vegetable protein, primarily from soy beans. These meat-like burger patties are a more healthy alternative to red meats and often serve as a replacement for meat, adding valuable nutrients in...
Boca Foods is a company that produces vegetarian and vegan food items. The company is owned by Kraft Foods. They are most well-known for their soy-based burger patties. According to the official Boca Foods website, their produc...
While its origins are open to interpretation, there is no doubt that the cheeseburger is an icon of traditional American food. Though there are thousands of variations, a cheeseburger typically consists of a cooked ground beef ...
The Original Burger comes with beef chuck patties, a hamburger bun, lettuce, tomato, margarine, pickles, seasoned salt, and Thousand Island dressing. If you want to build a healthy meal, follow the American Heart Association's ...
If you are planning a trip to Arby's, consider following the American Heart Association's suggestion to check the online nutrition information before you go. That way, you can decide in advance whether a menu item, such as the ...
Making a patty for grilling like a hamburger is just one of the hundreds of uses for the legume known as the soybean. Veggie burgers provide complete proteins, energy and nutrition as well as, if not better than, their traditio...
Carl's Jr. is a fast-food chain that traces its roots to 1941, when Carl and Margaret Karcher began to sell food from a hot dog cart in Los Angeles, California. Now, the hamburger restaurant has more than 1,000 locations in the...
They also received runner-up in the Best French Fries category. With all of this delicious food, it would seem that the nutritional content in Five Guys' food offerings must be extremely unhealthy. Though Five Guys' food does h...
In addition to its Veggie Delite sub, the Subway chain also offers a veggie burger as a hot menu option. The patty is usually served on a 6-inch Italian loaf with the customer's choice of vegetables and cheese. You can also pur...
A veggie burger consists of plant protein, usually soy, formed into the shape of a patty. This convenient shape makes it easy for vegetarians to attend a carnivore's barbecue or other party without feeling like a nuisance. The ...
Applebee's is a casual dining restaurant chain that specializes in American dishes. It offers a variety of burgers, including the Applebee's Quesadilla Burger. A quesadilla is traditionally a tortilla that contains melted chees...
Those looking for a little variety in their diet and a tasty change from the usual chicken or fish might want to consider a duck burger. Duck contains not only a high amount of protein, but also a full, rich flavor enjoyed be...
Ground beef hamburgers in American date back to the late 1800s, though no one is certain who actually made the first hamburger and bun. The most popular story is that the hamburger was first sold by a Texan at the 1904 St. Loui...
