You can make french toast -- a breakfast food made by dipping bread in eggs and milk and then cooking in a frying pan -- with any type of bread, including flat bread. Seasoned flat breads add a different flavor to a traditional breakfast favorite.
Ricotta provides a rich flavor and a boost of protein, which helps balance the high-carbohydrate nature of the crepe. Because crepes are thin, they tend to be low in calories, so you may be able to find room in your diet for ri...
Thick slices of bread dipped in eggs, milk and sugar before being cooked in a skillet is a tempting treat for breakfast, or any time of day. Though French toast is a somewhat simple dish to prepare, obtaining a golden brown col...
You can fry it, bake it, stuff it or even turn it into a casserole. However, basic French toast is bread dipped in a mixture of eggs and milk, then fried. Topped with butter and syrup, French toast can be a high-calorie breakfa...
You can combine some of your favorite treats into a single, delicious breakfast casserole, perfect for guests or a holiday brunch. Stuffed French toast is a treat, especially when paired with a rich, rum-flavored bananas Foster...
French toast is a hearty breakfast entree that is a delicious occasional treat for most people due to the multi-step preparation of the dish. French toast can be a healthy start to your day when you use whole grain bread and ad...
French toast is a classic breakfast food that consists of bread dipped in an egg batter and browned in a skillet on your stove top. French toast is typically served with maple syrup or a fruit reduction on top, and bacon, sausa...
The ideal piece of French toast features a crisp outside and soft, fluffy center without a soggy texture. Making French toast at home might seem intimidating, but the process is straight forward and requires only a short list o...
Baking French toast allows you to make all the servings at once, making it faster than cooking individual pieces in a skillet. Save additional time by preparing the French toast the night before and baking it in the morning. Th...
French toast began as a method for utilizing old bread. In France, the term for French toast is "pain perdu," which means lost bread. The dish transformed over the years, and today varieties are as numerous and diverse as the b...
French toast is a delicious breakfast treat that consists of soaking bread in an egg batter before cooking. Despite the name, French toast is actually not a French dish; no one knows the exact origin of the meal, but almost eve...
Although French toast is a good way to use stale bread, you don't have to use dry leftovers. For example, you can purchase a loaf of Texas toast or have a bakery cut thick slices of cinnamon bread and use it fresh. Baked French...
French toast is a breakfast or dessert dish, comprised of bread slices dipped in a dairy and egg mixture. There are several variations of French toast, including a casserole. A casserole allows you to make the French toast up t...
French toast is a go-to favorite for a quick hot breakfast because it requires only a few ingredients, namely bread, eggs and milk, that most people usually have on hand. To save time for future breakfasts, you can make a large...
Make a large batch of French toast on the weekend and freeze the slices for reheating throughout the week. Reheating individually frozen pieces of French toast takes very little time or effort and can be done in either the oven...
French toast is a classic breakfast treat. White bread is a perfect choice for use in French toast recipes as it has a light taste which allows the egg and syrup flavors to stand out. The lightness of the white bread also helps...
Rabanada is a traditional Christmas night treat in Brazil. Similar to a French toast, the dish has a crispy exterior with a rich, custard-like interior. In Brazil, the dish is traditionally garnished with a port wine-based syru...
The nutritional value of this dish makes it worth preparing, as it's relatively low in calories and saturated fat and contains several vitamins and minerals.
The word "macaroon" often conjures images of small cookies made from shredded coconut and egg whites. However, French macaroons are actually two almond cookies sandwiched around a rich cream filling.
The overall nutrition and calorie content of French toast with ham and cheese depends upon the type and amount of bread used to make the French toast, the amount of ham and the type and amount of the cheese.
One pound of body fat equals 3,500 calories, while 1 lb. of whole-wheat bread contains 1,296 calories, Melvin H. Williams writes in the book "Nutrition for Health, Fitness and Sport." Bread options vary in caloric content.
This year, instead of taking Mom out to a crowded restaurant and overloading on calories, why not opt for a healthy brunch at home? Susy Sedano, Community Manager for LIVESTRONG.COM, is sharing some of her favorite brunc...
