Prostate cancer affects one in six men, and is the most common, non-skin cancer in America, according to the Prostate Cancer Foundation. The prostate is a small, walnut-shaped gland producing seminal fluid that transports and nourishes sperm. This...
Cancer is a debilitating, chronic disease that is the second leading cause of death in the United States. Cancer is characterized by abnormal cells in the body that quickly reproduce, spread and destroy normal cells, tissues and organs. Diet plays...
Colorectal cancer is a type of cancer that originates in the large intestine and rectum. For any cancer factors exist that can increase the chance of a patient getting the disease. These factors are called risk factors, states the American Cancer...
With the constant stream of conflicting information regarding what substances cause cancer, it is normal for people to worry about the cancer risks of using medications and herbal supplements such as black cohosh. While MedlinePlus explains that...
Vitamin D plays a role in calcium absorption and bone health. In addition to being important for growth, vitamin D also has a part in immune function. Research has linked low vitamin D levels to a number of chronic diseases, including breast...
Since the early 1990s, the total revenues of the indoor tanning industry have quintupled, according to the Skin Cancer Foundation. The annual take for tanning salons is now a staggering $5 billion. The perceived healthy look and sex appeal of an...
The American Cancer Society defines a risk factor as anything that increases a person's chance of getting a disease. Having a risk factor--or several risk factors for that matter--doesn't ensure a person will develop that disease. The risk factors...
An estimated 20 percent of men and 40 percent of women 50 and older in the U.S. do not get enough vitamin B-6, a vitamin scientists suspect may lower the risk of some cancers, according to the "Journal of the American Medical Association." While...
Each year, nearly 20,000 people are diagnosed with brain cancer in the United States, report health officials at the National Cancer Institute. This condition, which is also known as primary brain cancer, is caused by the development of cancerous...
Understanding risk factors for colon cancer, also called colorectal cancer, is an important step toward prevention. Individuals who are at highest risk can take preventive measures through diet and lifestyle changes. The National Cancer Institute...
The Centers for Disease Control and Prevention reports liver cancer is the ninth leading cause of cancer deaths in the United States, and the third leading cause worldwide. More than 75 percent of liver cancers are hepatocellular carcinoma,...
If you ever take home food from a restaurant or purchased a frozen meal, chances are you have encountered a Styrofoam or similar cheap disposable storage container. While disposable food containers manufactured out of cardboard are safe, plastic...
According to the American Cancer Society, half of all men and one-third of women in America will develop cancer in their lifetimes. A number of factors play into the risk of developing cancer, and there's no way to predict exactly who will face...
Research has shown that people with certain risk factors are more likely than others to develop skin cancer. So, it is essential that you know your risks and how to do a self-exam. Risk factors include: •Ultraviolet or UV light that...
Bone cancer is a type of cancer that starts in the bone. According to the MD Anderson Cancer Center, some bone cancers like Ewing's sarcoma and osteosarcoma are more likely to develop among children, whereas adults are more likely to develop...
Kidney cancer, also known as renal cancer, is a condition in which kidney cells grow rapidly and fuse together to form a malignant tumor, the University of Maryland Greenebaum Cancer Center reports. There are two main types of kidney cancer:...
Colorectal cancer is a condition that commonly affects people over the age of 50, though it can manifest earlier than that in some patients. Colorectal cancer is the result of genetic mutations accumulating in the cells of the colon or rectum....
B-12 is a unique vitamin. It is in a class of molecules known as cobalamins because of its content of cobalt. Vitamin B-12 is responsible for normal functioning of cellular and DNA synthesis and reproduction. It also aids the action of another B...
You might have heard recently that microwave popcorn isn't safe because it contains chemicals that can increase your risk of cancer. The most common rumor is that it is associated with lung cancer, but in reality, there's no direct link. There is...
Even though people often think of vitamin D helping to build strong bones, did you know it was effective in preventing cancer? Believe it or not, vitamin D is a shining star in preventing cancer. Sunlight is a key source of vitamin D. You...
Numerous studies discuss the positive and negative effects of soy on breast cancer. Some studies indicate that consuming soy can prevent cancer, while others argue it can exacerbate or even cause breast cancer. The plant-based, estrogen-like...
According to 2010 information from the American Cancer Society, prostate cancer is the second leading cause of cancer death among American men. Despite this compelling statistic, the U.S. Preventive Services Task Force recommends that men over the...
According to the National Cancer Institute, breast cancer risk assessment, or assessing a patient's risk for breast cancer, identifies risk and estimates probability of breast cancer allowing appropriate preventive screening and risk reduction...
Breast cancer can be a scary thing, especially if a woman has a family history or certain risk factors. Breast Cancer Risk Assessment Tools can help determine if a possible breast cancer risk exists. These are not diagnostic tests; if women...
You don't want to be one of the 200,000 women who will develop breast cancer in 2011, according to the National Cancer Institute. What changes can you make to your diet to reduce this risk? Reports by the American Institute for Cancer Research and...
Consuming soy instead of red meat that is high in saturated fat and cholesterol may have a number of health benefits. Soy is a good source of complete protein and may help to lower your risk for high cholesterol and certain cancers, as well as...
Next time you reach for a bottle of olive oil be assured that you're adding more than just delicious flavor, texture and aroma to your meal. Olive oil should be one of the first food items you consider when it comes to cancer prevention....
Sometimes, the cells that line your cervix may develop into precancerous cells. If left untreated over the course of several years, these cells could turn into cervical cancer. The human papillomavirus, otherwise known as HPV, is responsible for...
Ovarian cancer occurs when malignant cancer cells begin to grow and spread on or within the ovaries. This type of cancer usually produces little or no symptoms in its early stages and is usually diagnosed in advanced stages. Women who have a...
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