Food poisoning, or foodborne illness, is a common affliction in the United States and worldwide. The Centers for Disease Control and Prevention (CDC) estimates that 76 million cases of foodborne illness occur in the United States annually. Food...
You may be exploring ways to enhance your fertility without resorting to fertility medications. You've probably heard that some herbal teas are reputed to be helpful for enhancing fertility. If you have no structural infertility conditions,...
Dysentery is a food or waterborne illness characterized by intestinal upset and diarrhea with blood or mucus in the stool. People traveling to locations with poor or inconsistent sanitation are most likely to contract dysentery. A variety of...
Approximately 100 million Americans have acute diarrhea every year. An estimated 250,000 need to be hospitalized as a result and 5,000 people die, according to "Harrison's Principles of Internal Medicine." Severe cases of diarrhea can be serious,...
The foods you eat should provide fuel for your body, not make you ill. However, when you eat something that has been contaminated with bacteria or viruses, you can experience unpleasant symptoms such as nausea, vomiting and fatigue. While many of...
Antimicrobials come in different categories that can be divided into the class of organism they target. The term antimicrobial covers antibiotics, antifungals, antiviral drugs and antiparastitics. Antibiotics target bacteria, which are small...
The colon normally absorbs the majority of water in fecal material, leaving soft, solid stool. Dietary intake, infections and digestive disorders can lead to increased water in expelled feces, or loose stools. The content of ingested foods and...
Food poisoning results when you eat contaminated foods. According to MayoClinic.com, food poisoning can be bacterial, viral or parasitic. Food poisoning occurs as a result of improper handling, undercooking or inadequate storage; however, foods...