Diabetes is a common problem across the United States, with an estimated 25.8 million American children and adults living with diabetes, according to the American Diabetes Association. Being diabetic requires planning and care in choosing foods that promote health instead of side effects from the disease. These choices can be complicated when on the road or in a hurry, which can require a quick fast food stop. However, just because you have diabetes doesn't mean you can't enjoy fast food. You just have to be more selective in the foods you...
Fast foods contain high concentrations of calories and unhealthy nutrients that can increase your risk of chronic diseases, including type 2 diabetes. Fast foods can also increase the risk of complication for people with diabet...
Many people fast for spiritual reasons and for health reasons. Diabetes typically requires that you be careful about supplying your body with adequately spaced meals to stabilize your blood sugar, so fasting must be approached ...
The increasing prevalence of diabetes in children seems to correlate with the rise in childhood obesity. A regular diet of fast food can cause a child to be overweight, increasing the risk of diabetes and related health problems.
But items offered at fast-food restaurants have also been linked to the development and worsening of diabetes.
While no single, specific food causes type 2 diabetes, regularly eating fast foods that are high in fat or sugar can make you gain weight, increasing your chances of developing the disease. Diabetes changes the way your body pr...
The Office of the Surgeon General notes that gaining 11 pounds or more from a poor diet of fatty and sweetened foods doubles your chance of getting Type 2 diabetes. According to the USDA Nutrient Database, foods with the highes...
Diabetics risk the same health problems from fast food that affect anyone with a poor diet, as well as some that are condition specific. If you have type 2 diabetes, high-calorie drive-thru meals may have contributed to you acq...
The National Diabetes Information Clearinghouse refers to two types of non-diabetic hypoglycemia: The first is considered reactive, or postprandial, which occurs within the first four hours of eating a meal. The second is refer...
Diabetics need to pay special attention to their meals and snacks because the foods they eat have a major impact on blood sugar levels. The American Diabetes Association recommends that diabetics eat a balanced diet including f...
The menu has variety, although it is usually designed for the general population with hamburgers, chicken and other fried foods. People with diabetes also want convenient dining options, but they have to eat well-balanced meals...
Occasional abdominal distention, or bloating, is a part of normal digestion as is the release of air into the esophagus, or burping. Eating too fast, drinking carbonated beverages, smoking and chewing gum may all contribute to ...
Yet there is a side effect to consuming frequent amounts of fast food--obesity, which can lead to the development of diabetes. Because this condition can lead to significant health problems, such as blindness, loss of nerve sen...
