If you enjoy baked beans but you observe a low-fat or low-sodium diet, don't pass up a hearty bean and burger bake. Made properly, this simple dish is chock full of protein and other nutritional benefits, but not excessively high in sodium and...
Turkey burgers are typically thought of as healthier than a ground beef burger, but this depends on several factors. In general, a turkey burger you prepare at home provides a better opportunity to use ingredients and cooking methods that are...
With over 100 million sold worldwide), the George Foreman grill tops the charts when it comes to grilling meats. Its patented design drains fat away from meat, leaving you with a healthier alternative to pan-frying. With the George Foreman grill,...
With a significant amount of protein and a low fat content, turkey burgers are commonly chosen over traditional beef burgers as a healthier alternative. When you are making your turkey burgers, you can add a variety of spices and other ingredients...
Have you found the latest popular diet book on your teenager's bed? Although teens want to lose weight quickly, (same as adults), it's important to sit down together and discuss the importance of lifestyle changes. Fad diets lack in several...
Big, juicy burgers at a restaurant are delicious, but they do come with a few problems. Dining out is expensive, and even if you can afford it, restaurant-style burgers often have more fat and calories than you'd like. Not to worry. With a few...
Turkey burgers are an alternative to burgers made with beef. They are healthier due to turkey meat's lower fat content and provide a different taste to a burger sandwich. Forming and cooking turkey burgers is done much the same way as with their...
Turkey legs make a low-cost, easy-to-prepare meal. They keep their moisture better than turkey breasts or fillets so they suit grilling well. Unlike grilling steaks or small pieces of meat, turkey legs need to cook longer at lower temperatures....
Whether you make pork patties from fresh ground pork or buy the pre-made version, the cooking instructions are the same. The goal is to cook pork patties to a safe level without sacrificing quality. They should remain moist and juicy, not dried...
Salmon is a healthy alternative to the typical ground beef in your grilled burgers. The burger format also gives you a new way to prepare your salmon fillets. Unlike beef, salmon needs additional ingredients to help bind it together into burger...
Watching your calories and eating healthy does not mean you have to do without hamburgers. You can cook a hamburger at home without frying it on top of the stove by baking it in the oven instead. Start with lean ground beef, which has less fat and...
Cooking hamburgers in a pan is best accomplished on the stove top. You can achieve a nice brown color while keeping the middle of the burger juicy. Making your own hamburgers with lean ground beef gives you a lower fat and lower calorie burger...
The barbecue is often used to grill burgers, fish, hot dogs, chicken and steak; however, it can also be used to grill entire meals. Whether you're having a summer party or a regular get together, wow your guests with impressive meals from the...
Cooking healthy food for the Fourth of July basically translates into reducing the sodium and sugar content, as well as the grams of saturated and trans-fats in your holiday meal. It also means adding vitamins and minerals by serving vegetable and...
Nothing makes Father's Day, Independence Day or a weekend pool party more fun than a barbecue--and we here at LIVESTRONG.COM want to share some of our tips and recipes to make your holiday barbecue a healthy one.
