If you have a sweet tooth or just want to make a tasty treat, you'll need to find an ingredient to bolster the sweetness of your recipes. Among the many ingredients that can fill that role are honey and agave nectar, also known as agave syrup. Both of these sweeteners are relatively thick liquids that are high in sugar, but the two have some nutritional differences you may wish to consider.
This layered cake can be high in calories and fat, so it's not an ideal choice if you're trying to shed pounds. Russian honey cake is not a highly nutritious choice, as it lacks vitamins and important nutrients such as protein.
Several companies tout the pretzels as all-natural or organic, along with being low in fat and other ingredients. Despite the difference in brands and marketing strategies, most honey wheat braided twists have similar nutritio...
Although they are chemically similar, sugar requires much more refining and processing than honey, which strips it of any nutritional value. Honey require less processing and may contain more vitamins and antioxidants. Both aff
Lean Cuisine microwave meals appeal to dieters and those who are interested in eating quick, low-fat, low-calorie entrees. The Roasted Honey Chicken entree is one of Lean Cuisine's dishes. This chicken entree uses Asian-ins...
Now owned by Kellogg, Kashi continues to produce a wide variety of breakfast cereals and bars, frozen pizzas and snack foods. Kashi's Go Lean Honey Cinnamon Oatmeal uses seven species of whole grains and is high in carbohydrate...
However, with all the varieties, you may not know which one makes the best choice. When comparing nutritional values of fireweed honey vs. wildflower honey, you will notice no difference in nutritional content. Which honey you ...
Comb honey is a distinct type of honey that contains pieces of honeycomb beeswax cells. This is calorie-dense and high in sugar, so it isn't the most nutritious food, although it does provide nutritional benefits. The value of ...
Honey Moon is a pale wheat ale with hints of honey, spice and citrus in the flavor profile. It is produced by the Blue Moon Brewing Company. Honey Moon beer is relatively high in carbohydrates and rich in calories, so it is unl...
The Pringles brand veered slightly off-course with their Stix products -- a pretzel-stick-style cracker that you can eat by itself or use for dipping. As nutritious and tasty packaged snack foods are difficult to come by, Pring...
This sandwich is moderately high in calories, but the nutritional value includes healthy fiber and protein, as well as vitamins and minerals. It is quite high in sodium, so it may not be appropriate for all diets.
Honey and cinnamon are two common flavoring ingredients used in desserts. These two complementary flavors also contain an abundance of nutritional value. Both honey and cinnamon are high in carbohydrates, and offer a multitude ...
For that reason, you should be cautious not to eat too much of it. Instead, try substituting leaner, more nutritious meats such as chicken or turkey.
It's a common misconception that honey is more nutritious than sugar. They are, in fact, very similar. Both are composed of fructose and glucose, which are called simple sugars. The body digests all carbohydrates down into one...
Buckwheat honey is an especially dark variant of honey, with a relatively strong and distinctive flavor. This honey shares several nutritional characteristics with other varieties of honey, though buckwheat also contains nutrit...
For starters, maple syrup is man-made, produced from heating the sap of the maple tree, while honey is a natural product produced by bees from pollen as a food source. Nutritionally, honey and maple syrup are both made primaril...
It uses flash pasteurization, quality fruit, fruit cleansing techniques and specific temperatures to make juice you enjoy. One of Odwalla's juice blends is Orange Honey Passion Wellness. This juice is healthier than many juice ...
Both sorghum syrup and honey are natural sweeteners. Sorghum is a type of grain, which, according to the U.S. Grains Council, is the third most important cereal grain in the United States. The National Sustainable Agriculture I...
Honey, which is produced by bees, is a natural sweetener with a higher nutritional value and a lower glycemic index than refined white sugar. At 10 calories per 1/2 tsp., it is a source of both simple and complex carbohydrates,...
Although some believe honey to be a healthier alternative to sugar, both have essentially the same macronutrients. Honey and sugar are sources of simple carbohydrates and have similar caloric values per ounce. Honey, however, d...
Honey is a sweet substance in more ways than one. Nutritionally speaking, honey offers more benefits than just its taste. It provides a source of antioxidants and an all-natural alternative to refined sugars. Honey also encoura...
General Mills began producing the Nature Valley granola bars in 1975 and now offer 15 different types of granola bars in addition to the Nature Valley bars. The Nature Valley granola bars are full of classic crunch and whole gr...
There are several varieties of Pringles including regular, low-fat and fat-free. Regular Pringles come in several flavors such as Original, Ranch, Pizza, Loaded Baked Potato and Honey Mustard. Take a look at the nutrition infor...
Available in 16-oz. or 24-oz. sizes, Ken's Honey Mustard is sold everywhere in the United States except for the upper Midwest, according to Ken's Foods. The role Ken's Honey Mustard plays in your diet should be modified based o...
Ancient peoples believed honey was medicinal. Thus, it was used it to heal wounds, skin diseases and various intestinal problems. Some contemporary studies also have found medicinal benefits for honey, but the reliability of th...
Today, Ken's Foods include more than 400 salad dressings and sauces, and even offers four different honey mustard dressings. Knowing the nutrition information for each of Ken's honey mustard dressings can help you decide which ...
Post cereal has produced Honeycomb cereal since 1965. This ready-to-eat cereal features corn cereal bits shaped like honeycombs, coated with honey-flavoring. Although Post promotes the cereal's whole grain content, Honeycomb is...
Honey-roasted cashews are made by slow-roasting honey-coated cashews, a nut native to Brazil. These sweet and savory nuts are big on both taste and fat. These nuts are commonly available in grocery stores across the United Stat...
General Mills first began making Nature Valley granola bars in 1975 and now market over 15 different types of granola bars as well as a variety of other Nature Valley products such as trail mix bars, yogurt bars and nut cluster...
Honey roasted sesame sticks are a crunchy snack food. This product is often sold in health food stores, so people may mistakenly think it is a nutritious snack. However, these sesame sticks are not much healthier than most othe...
You may also know this fruit as a Murcott orange or a tangor. Honey tangerines, only grown in Florida between January and April, developed out of experimenting by Charles Murcott Smith, for whom the sweet and nutritious fruit i...
Honey mustard salad dressing is a water-based dressing, blended with oils, vinegar and other natural ingredients to provide a fairly healthy flavoring to salads. In contrast to fattier selections, most honey mustard dressing al...
Honey Comb cereal is a breakfast food manufactured by Post. This cereal is made from oats and shaped like honeycomb. Honey Comb cereal is sweetened with honey flavoring, which provides flavor but also adds sugar. This cereal is...
Busy Bee Clover Honey is a light golden honey with a mild flavor that is farmed from bees that frequent clover fields. Clover is the most common honey found in supermarkets, but there are more than 300 varieties of honey in the...
A honey bun is a type of yeast pastry that contains honey and cinnamon with icing on top. It's a common breakfast and snack pastry, especially in the southeast U.S.
If you've ever been tempted by Honey sticks, those jewels glinting in sunlight at your neighborhood farmers market honey table, consider yielding to the temptation. They can be a good choice when you're craving something sweet.
This can be both good or bad, depending upon the nutrients in the cereal. Post Honey Nut Shredded Wheat claims to be made with 100 percent natural whole grain wheat -- which is a good nutritional start for any cereal. Fortunate...
Honey Bunches of Oats with Almonds is a breakfast cereal produced by Post Cereals. The cereal contains grain cereal flakes, clusters of oats sweetened with honey and slices of almonds. The flakes are composed of three grains --...
Post cold breakfast cereals include Honey Bunches of Oats, Raisin Bran and Shredded Wheat. Post Honeycomb is a sweetened corn and oat cereal for children that comes in Original and Cinna-Graham flavors. You can eat it as part o...
Honey, a sweet liquid food produced by honeybees that collect nectar from flowers and store it in hives, contains many nutrients and is a tasty part of natural diets. Some people prefer the taste and natural aspect of honey to ...
Clover honey is created by honey bees specifically using the pollen of clover flowers. Frequently used as an alternative to sugar, sweet-tasting clover honey can be added to beverages, included in recipes or drizzled over baked...
Traditionally, a honey bun is made by rolling out dough into a long rope, then coiling it to form the bun. The dough is deep-fried, then coated with a layer of a white and sugary icing. Honey buns are high in calories and conta...
The label claims it is a heart healthy food with 0g of trans fats, saturated fats and cholesterol per serving. Understanding the details about this cereal's nutrition can help you to evaluate whether to include it as part of y...
Today, the cereal is available in a variety of flavors and is a breakfast mainstay for many American families. If you monitor your nutritional intake, you should understand what you are eating with every bowl of cereal. And whe...
Breakfast literally means to break the fast. Your brain and body require sufficient energy to function, and first thing in the morning your energy stores are running low. Eating a well balanced breakfast restores your energy su...
Producing a variety of cereal flavors from Grape Nuts, Raisin Bran and Shredded Wheat, one of the most popular flavors is Honey Bunches of Oats--a blend of flakes and crunchy oat clusters that is lightly sweetened with honey. B...
Honey Bunches of Oats cereal, made by Post Foods, comes in eight varieties, including Honey Roasted, Almonds, Cinnamon, Strawberries, Peaches, Vanilla, Chocolate and Pecan bunches. All of the cereals are low in fat, but some lo...
Honey has a solid reputation as a health food. It's all natural, produced by honey bees from the nectar they collect from a wide variety of flowers. The bees produce the honey so they can store it in the hive and use it for foo...
Honey comes from flower nectar and consists mostly of simple sugars, such as fructose and glucose. It's approximately as sweet as table sugar and may serve as a sugar substitute in many baked goods. The taste of pure honey is h...
Honey Bunches of Oats is the brand name for a line of cold cereals made by Post Cereals. It was introduced in 1989, and the product line consists of 10 specific cereals as of 2010. Honey Bunches of Oats cereal consists of baked...
