Oolong tea is one of the four tea varieties available and contains bioactive chemicals that can influence your metabolism. Metabolic rate is typically associated with body weight and described as the amount of energy your body uses on daily basis. The higher your metabolism is, the more energy your body burns. Consult with your doctor about the safeness and effectiveness of oolong tea before you begin or increase your consumption.
A cup of tea can give you a moderate jolt of caffeine to start your day or keep you focused. After steeping your bag once, though, you might be wondering if a second steep could pull out more of the caffeine or other components...
Oolong tea comes from Camellia sinensis, the same species of plant that green, black and white teas comes from. The only difference among these varieties is how they are processed. Oolong, which means "black dragon tea" in Chin...
Oolong tea, unlike black or green teas, is produced using a process of semi-fermentation that allows healthy nutrients to remain in the tea's leaves. In addition to vitamins, oolong tea contains amino acids, proteins and polyph...
Green tea contains unfermented mature tea leaves, while oolong tea uses semi-fermented leaves. Both contain substances called polyphenols in greater quantities than fully fermented black tea. These polyphenols may contribute to...
Oolong tea, which is also referred to as Wu Long tea, comes from the same tea plant from which black and green teas are derived. The three teas are distinguished based upon the fermentation process; black tea is fully fermented...
Oolong tea is a semifermented tea that originated in China more than 400 years ago. Oolong tea has the properties of both black and green tea, giving it twice the antioxidant power. Due to its high content of antioxidants, espe...
Oolong tea is green in color and similar to green tea in terms of its processing and perceived health benefits, but it is not categorized as a green tea. As with most teas, there are several benefits to drinking oolong tea regu...
Oolong tea, made from withered Camellia sinensis leaves that have been allowed to partially oxidize, is intermediate in processing and flavor between green tea and black tea. Oolong tea offers comparable health benefits to gree...
In fact, a vast number of scientific studies have been devoted to determining the health effects of teas of all kinds. If your preference is oolong, you may be pleased to learn that this soothing beverage has been linked to a n...
Oolong tea can be an asset when trying to lose weight. Drinking two to three cups a day can boost your metabolism, increasing your energy and allowing you to burn calories more effectively. It is considered by many to be more e...
Clinical research has not devoted as much attention to the preventive benefits of oolong tea, but a study published in a 2007 issue of the "International Journal of Molecular Sciences" indicates that oolong does have antioxidan...
Tea is the one of the most popularly consumed beverages in the world. There are a variety of teas including oolong tea, which is also known as Wu Long or brown tea. The Mayo Clinic notes that this type of tea is cultivated from...
Oolong tea is a type of tea that has many health benefits. It originated in China, and has gained popularity as the health properties of the tea have become known. However, this tea makes up only a small percentage of the tea t...
What oolong tea lacks in popularity, it makes up for in its potential to fight fat and lower cholesterol. According to the "China Daily," oolong tea accounts for just 2 percent of tea consumption and most of its drinkers live i...
The effects of caffeine can increase your alertness and temporarily alter your metabolism. While a small amount of caffeine in the diet is OK for some people, others may find its effects undesirable. If you like tea, but are se...
Oprah Winfrey is among the celebrities hailing the weight loss benefits of oolong tea, which reduces the fattening effects of carbohydrates, according to Britain's "Sunday Express." Some research suggests that oolong tea outper...
Originating in Southern China's Fujian province, oolong is a traditional Chinese tea whose oxidation level lies somewhere between green and black tea. When processed, these teas are either rolled into long, curly leaves or pre...
Jade oolong tea is a type of green tea produced in Taiwan, China and India. It is made from the Camellia sinensis leaf, which also produces black and Veregen tea. Jade oolong is unique because it goes through a variable partial...
Twinings oolong tea, like other oolong teas, is a semi-oxidized tea made from the same species of tea leaf as green and black teas: Camellia sinensis. Green tea is made from unoxidized tea leaves, whereas black tea comes from f...
Oolong tea is made from Camellia sinensis leaves, which are the same type of leaves used to make green, white and black tea. According to the Linus Pauling Institute website, the difference between oolong and these teas is the ...
Oolong tea is less commonly known than its counterparts, green and black tea, but in fact comes from the same leaf. Oolong tea is processed longer than green tea, but for less time than black tea, and is fermented in a similar ...
Green and oolong teas, along with white and black teas, all originate from the tea tree, or Camellia sinensis. The tree is an evergreen that grows in tropical and some subtropical regions, including parts of India, China and Sr...
While the health claims of green tea have been well-publicized, oolong tea offers similar benefits. Oolong tea is a fragrant, medium-body tea. Several varieties of this tea exist, each with own particular characteristics. Formo...
Like black, white and green teas, oolong tea is made from the leaves of the camellia sinensis or tea plant. Oolong tea is partially oxidized before the leaves are dried, and is said to combine the best qualities of both black a...
