Organic food -- that is, food produced without interventions used by conventional farmers -- is a fast-growing field of agriculture in recent years. One reason organic food is so popular is because it is perceived as being healthier than...
Fruits, grains and vegetables are certified organic if farmers raise crops without chemicals to fertilize the crops or to control weeds and insects. Ranchers must produce meat and dairy products without using growth hormones and antibiotics, among...
Organic foods are almost always more expensive than their conventionally-grown counterparts. To be certified as organic produce, foodstuffs are produced without the use of conventional chemical fertilizers, pesticides or livestock disease...
There are several differences between conventional versus organic farming methods used to grow fruits, vegetables, dairy products, meats and grains, according to Mayo Clinic. In the past decade, the sale of organically grown foods has increased by...
Many people associate organic foods with better health and nutrition. In spite of the current economy, organic food consumption is on the rise. According to the Organic Trade Association, organic food sales in 2009 reached approximately 3.7...
Organic foods are becoming more readily available in the marketplace as the demand for them increases. Between 2007 and 2008, the market share for organic food increased 16 percent, according to the American Dietetic Association. Choosing organic...
With a recent resurgence in organic practices, sustainable farms and community-supported agriculture groups, many Americans are embracing organic products and using them to feed their families. Fresh produce is expensive; organic produce is even...
Organic farms are those that promote "green," or environmentally friendly, methods of cultivating crops. While many farms and food providers claim their products are organic, the USDA applies rigorous standards to companies that wish to...
The U.S. Department of Agriculture enforces strict standards on organic foods that include prohibiting synthetic pesticides, fertilizers, herbicides, drugs and preservatives. The USDA prohibits using medication other than vaccinations for...
According to Women's Health, fitness and nutrition work together to keep you healthy, including maintaining a healthy weight and lowering your risk for certain conditions. While eating high quality foods helps to keep you healthy, the USDA states...
Based in Georgia and Alabama, Peachtree Natural Foods is a supplement food store specializing in natural products. With a wide range of product choices, you can choose the supplements, vitamins or herbs based on your nutritional and health...
Label the food "organic," and it sounds healthier, but is it? The term organic actually speaks more to the way in which agricultural products are grown and nurtured. Organic farming techniques reduce pollution and promote water and soil...
The best way to get the nutrients you need for good health is through food, and organic foods are a pesticide-free source of natural vitamins and minerals. The U.S. Department of Agriculture establishes the regulations for growing, handling and...
If you're like most consumers, you probably assume that organic foods are generally healthier and safer than foods grown through traditional agricultural processes. Alas, "organic does not equal safe,'" reports the "Nutrition Research Reviews"...
Dietitians and nutritionists often specialize in practice areas, such as weight management, eating disorders, disease management and sports performance. The American Dietetic Association is an organization of food and nutrition professionals that...
The Organic Foods Production Act of 1990 required the U.S. Department of Agriculture to develop standards for organically produced foods. Organic meat, poultry, eggs and dairy products come from animals that are given no antibiotics or growth...
In 2009, Americans purchased an estimated $24.8 billion in organic foods, a 5 percent increase from the previous year, according to the Organic Trade Association. The term "organic" refers to a set of government-established guidelines for food...
While federal guidelines regulate the production of organic fruit, scientists haven't concluded whether organic dried fruit is more nutritious or offers greater health benefits than conventional dried fruit. Organic dried fruit usually has fewer...
The debate about organic foods --- whether they have more nutritional benefits than conventional foods --- has been going on for years. Since the early part of the 20th century, when Sir Albert Howard went to India to begin the work which was to...
Vitamins are nearly inescapable. They keep your body functioning as it is supposed to. But despite their ubiquity, imbalances and deficiencies in your body can still occur. To avoid this scenario, you must know which foods contain which vitamins...
To be considered an organic food, the product must pass through a stringent certification process conducted by the U.S. Department of Agriculture. Organic food is considered to be free of synthetic chemicals, genetically engineered materials,...
Walking through your local grocery store can be confusing as you try to recognize and understand the difference between whole foods, processed foods and organic foods. Reading the nutrition facts label can be helpful, because the list of...
The flax plant has long been providing fibers for linen. Recently, its seeds have become a hit in the kitchen, too, for very healthy reasons. Flax seed in the form of either oil or ground seed meal not only provides vital nutrients, but it adds...
The Master Cleanse or Lemonade Diet is a type of detox diet designed to aid in the elimination of toxins and body pollutants. The diet can also lead to rapid weight loss, making it an attractive option for those looking to drop extra pounds...
Change is the only constant in our lives. We are empowered to heal ourselves naturally with healthier behaviors, thoughts and choices at anytime. The body strives to sustain homeostasis, or equilibrium between all the systems within the body....
The brain is a complex organ made up of mostly fat and water. It’s responsible for conducting bodily functions by sending messengers and signals to all parts of the body. The brain relies on a constant supply of glucose and will only use...
Developing healthy eating habits is a recommendation of most licensed health practitioners, yet millions of people still make fast food a regular part of their diets. Though undeniably convenient, fast food lacks nutritional value and can pose...
Attention deficit hyperactivity disorder affects 9 percent of American children and teens, according to the January 2010 issue of Pediatrics. The disorder is a collection of symptoms beginning as early as age 3 that eventually develops into...
Good nutrition is a big part of being healthy, and there is always new information in the fields of nutrition and wellness. Finding reliable, factual and honest information about nutrition can be confusing, however, especially with so many books...
Organic baby foods are a healthy choice for those beginning stages of development. Learn more about making healthy organic choices in this video.
