Ovarian Cancer Risks

Body Mass Index & the Risk of Ovarian Cancer

Recognizing symptoms of ovarian cancer can be a challenge, and so is understanding your risks for developing the disease. Researchers have linked some forms of cancer to being overweight and obese -- and if you're uncertain about whether you fit...

How to Reduce the Risk of Ovarian Cancer

Heralded as a "silent killer," ovarian cancer was once difficult to detect until after it had spread to other locations in the body. According to the American Cancer Society estimates for 2009, approximately 21,550 women will contract ovarian...

What Are the Risk Factors for Ovarian Cancer?

Ovarian cancer is the fifth most common cancer in women but accounts for the most deaths of all female reproductive cancers, according to the National Institutes of Health. This cancer arises in either of the two ovaries, which are the female...

Hormonal Risk Factors of Ovarian Cancer

Between 80 and 90 percent of ovarian cancers originate in epithelial cells that cover the female reproductive glands, or ovaries. The National Cancer Institute reported the estimated cases of ovarian cancer in 2010 in the United States is 21,880...

List of Foods to Prevent Ovarian Cancer

Malignant cells that form on the ovaries cause cancer. Ovarian cancer risk factors include age, infertility, family history of ovarian cancer, obesity and hormone treatments. Although medical treatments are available, early detection is vital for...

BMI & Ovarian Cancer

It is estimated that approximately 20,000 women in the United States develop ovarian cancer each year, according to the Centers for Disease Control. The CDC also reports that ovarian cancer ranks as the fifth leading cause of cancerous deaths for...

Estring Complications

Estring is a ring of estrogen that is inserted inside the upper third of the vagina. Estring is used to offset the effects of decreased estrogen in post-menopausal women. There are many different complications that surround the use of estrogen...

Dangers of Late Menopause

Menopause is defined as the date 12 months after a woman's last menstrual period. The average age for American women to reach menopause is 51 with a normal range of 39 to 59 years of age. At menopause, estrogen production slows. The earlier...

Reasons for Low-Fat Dieting

A flurry of studies in the 1990s suggested that low-fat eating did not result in greater weight loss than a low-carbohydrate diet. This research did not completely debunk low-fat eating, but it did call into question whether low-fat dieting...

Ovarian Cancer

Overview Cancer is a group of many related diseases that begin in cells, the body's basic unit of life. To understand cancer, it is helpful to know about normal cells and what happens when they become cancerous. The body is made up of many...

How to Detect Ovarian Cancer Early

Ovarian cancer is one of the hardest cancers to detect early. According to the American Cancer Society, the symptoms of ovarian cancer, when it is in its early stages, are commonly attributed to other things. There are a few things you can do to...

Vitamin D & Ovarian Cancer

Ovarian cancer makes up approximately 3 percent of all cancers in women and a woman's chance of being diagnosed with ovarian cancer throughout her lifetime is about one in 71, according to the Ovarian Cancer National Alliance. Only 20 percent of...

6 Ways to Prevent Ovarian Cancer

Researchers estimate that taking birth-control pills can cut your risk of developing ovarian cancer by as much as 50 percent. The longer you take the pill, the more your risk is reduced. Studies show that the greatest preventative effects are...

Anti-Cancer Foods for Ovarian Cancer

Ovarian cancer is caused by malignant, or cancerous, cells that develop on the ovaries. Common risk factors include family history of ovarian cancer, age, infertility, hormone treatments and obesity. Early detection is critical for best prognosis...

What Are the Causes of Ovarian Cancer?

The exact cause of ovarian cancer is not known, so identifying risk factors is an important aspect in early detection and prevention. When found in the early stages, women have a five-year survival rate of 93 percent, according to the American...

Ovarian Cancer & Diet

Ovarian cancer occurs when cells in your ovaries turn cancerous and grow uncontrollably. The so-called malignant cells eventually spread to surrounding areas if left untreated. Ovarian cancer ranks as the ninth most common female cancer, according...

Ovarian Cancer and Tea Research

Tea, the most widely consumed beverage in the world after water, according to the University of Maryland Medical Center, may have protective benefits against cancer, including hormone-related cancers such as ovarian cancer. Studies, however, have...

How to Reduce the Risk of Breast Cancer

Several lifestyle factors are associated with increased risk of breast cancer. Women at high risk should be especially focused on reducing the chances of developing breast cancer. Contributors to that cannot be controlled include family history,...

Soy for Ovarian Cancer

Ovarian cancer originates in the cells of the ovaries. About 80 percent of all ovarian tumors arise directly from the surface epithelium. It is difficult to say why one person develops cancer while another doesn't. However, a woman's risk of...

About Hereditary Nonpolyposis Colon Cancer Syndrome

More than 100,000 cases of colon cancer occur in the United States each year. About 5 percent of these are linked to hereditary nonpolyposis colon cancer syndrome, or HNPCC, also called Lynch syndrome. The term "nonpolyposis" simply differentiates...

Ovarian Cancer Symptoms Described

Ovarian cancer takes the lives of approximately 15,000 women in the United States each year. In the past ovarian cancer was considered a silent killer because of the lack of symptoms. However, Johns Hopkins reports that studies indicated that 95...

DHEA Risks Vs. Benefits

DHEA is the abbreviated form for a chemical called dehydroepiandrosterone, a hormone produced within the body, according to MedlinePlus. It is also widely available at many retailers in supplement form. As a hormonal precursor responsible for...

Parsley Leaf Capsules Benefits

Parsley is an annual herb cultivated everywhere but native to the Mediterranean. Its leaves and roots are used as condiments and garnish in dishes, but the plant also has medicinal properties. Parsley seeds are used as carminative, the oil is used...

Estrogen Therapy After a Hysterectomy

A hysterectomy, the surgical removal of the uterus, is done for many reasons, including abnormal uterine bleeding, cancer and endometriosis. Hysterectomies are often performed concurrently with resection of the ovaries, known as bilateral...

Fennel & Apigenin for Breast Cancer

The American Cancer Society says that over 200,000 new cases of breast cancer develop per year, making it the second leading cause of death and one of the greatest health risks for American women. Fennel is a traditional herbal remedy that may...

Bad Food for Cancer Patients

Cancer is a cellular disease that may spread throughout the tissues and organs of your body. Chemicals in your diet may cause cancer to grow. The National Cancer Institute says that if you have cancer, it is important to stay active and eat well...

Does Green Tea Reduce Your Risk of Cancer?

Green tea certainly won't make you immune to cance; however, green tea may play a role in reducing your risk of developing certain cancers, according to the National Institutes of Health's MedlinePlus. Nonetheless, overall evidence remains...

Drug Warnings for Ortho Tri-Cyclen

Ortho Tri-Cyclen (ethinyl estradiol and norgestimate) is an oral prescription contraceptive medication indicated for the prevention of pregnancy and the treatment of acne. This medication mimics naturally occurring hormones within the female body...

Are Phytoestrogens in Foods Good or Bad?

Phytoestrogens are often associated with menopause, as a natural way to relieve some of the discomforts associated with that passage. The word phytoestrogen comes from "phyto," which stands for plant, and "estrogen" because of their effects on...