Soy is the edible seed of a pod-bearing leguminous plant. It is a source of complete protein, which means soy provides all nine of the essential amino acids that cannot be generated in humans. Soy protein also contains a class of phytoestrogens,...
L-arginine is a nonessential amino acid, because under normal circumstances it can be synthesized from other precursors. It is found in most foods containing protein, such as meats, dairy and nuts. CoQ10, or Coenzyme Q10, is a fat-soluble...
Thrombocytes, or platelets, are the most important cells involved in blood clotting of blood. Platelets help in the clotting of blood by working together with clotting factors produced by the liver. Vitamin K is needed in the activation of several...
The clinical name for high blood pressure is hypertension. Doctors determine blood pressure during routine physical exams. Blood pressure readings produce two numbers; the upper number is systolic blood pressure and is the larger number, whereas...
Soy, a dietary staple, comes from a leguminous plant of Asian origin. It is known scientifically as "Glycine max." As a matter of fact, soy is the most commonly consumed source of isoflavones, a group of plant estrogens. Two of these isoflavones,...
Soy is a low-cost source of protein that comes from a hairy Asian legume that has the scientific name Glycine max. It has been consumed in many Asian countries for at least 5,000 years. Today, soy has a vast multiplicity of uses as food items and...
Pulmonary hypertension is elevated blood pressure in the blood vessels of the lungs. The progressive injury from the elevated pressure results in an increase in the resistance inside the vessels. This is transmitted back to the heart and in the...
Pulmonary heart disease, or cor pulmonale, is a condition where the right side of the heart fails, caused by long-term high pressure in the right ventricle and pulmonary arteries. In a normal heart, the right side pumps blood under lower pressure,...
Soy is an Asian hairy legume and a source of dietary protein, including all nine essential amino acids for human nutrition. Soy also contains isoflavones, compounds that function like estrogen in your body. It has been speculated that soy-based...
Soy, a high-quality source of protein, comes from an edible crop that has been grown in eastern Asia over 5,000 years. Soy yields more protein than other legumes and it also contains all nine of the essential amino acids which your body cannot...
In 2006, a study in the "Journal of Agricultural and Food Chemistry" found that chocolate is the third highest daily per capita antioxidant source in the American diet. This is not necessarily a bad thing considering that a serving size of...
Soy is a high-quality, vegetable source of protein that has been consumed in many Asian countries for centuries. It comes from a subtropical plant, indigenous to eastern parts of Asia. Soy was brought to the United States in the 18th century via...
Pulmonary hypertension makes it very hard to breathe. This condition, known as PH or PAH, is a rare and potential life threatening disorder of the blood vessels in the lung that causes the pressure in the pulmonary artery to rise above the normal...
Sickle cell anemia is a condition in which there is an abnormally low red blood cell count, and these blood cells assume a sickled shape. Typically, red blood cells contain a pigment called hemoglobin that works to carry oxygen throughout the...
L-arginine is a semi-essential amino acid that plays important roles in the cardiovascular system. It is a vasodilator and it can increase blood flow to various organs and tissues. More importantly, it can lower blood pressure. The mechanisms...
Just like the rest of your body, growth of healthy, soft hair relies on the availability of proper nutrition, vitamins and minerals. Hair growth depends upon the development of new hair cells inside the hair follicles. When the body is lacking in...
Vitamin E is an essential fat-soluble vitamin, with antioxidant effects that help provide protection from the cell-damaging effects of free radicals. The type of vitamin E that your body can use is alpha-tocopherol. Vitamin E is found in a wide...
Orthopnea refers to a symptom in which shortness of breath occurs while lying down. This can cause people to awake in the middle of the night in order to catch their breath. Sometimes, orthopnea is a sign of an underlying medical problem. There...
Scleroderma is a chronic disease characterized by persistent inflammation, immune system attack on body tissues, blood vessel abnormalities and tissue scarring. Although scleroderma is a systemic (body-wide) disease, it manifests differently from...
Bone marrow edema is characterized as a swelling and inflammation within the bone that causes excess fluid to accumulate into the bone. The condition was first described in 1988 on a patient with debilitating knee and hip pain. Bone marrow edema...
The heart is an important cardiac muscle that beats within the center of the chest. It contains such major blood vessels as the coronary arteries and aorta. The heart also consists of an electrical pathway that determines the heart's exact rhythm....
Cholesterol, a compound produced by the liver and found in certain foods, is vital because it helps build cells in the body and produces hormones. Because the body produces all the cholesterol you need, dietary sources will only raise blood...
Plaque, a buildup of low-density lipoprotein (the so-called "bad" cholesterol), white blood cells, calcium and debris on the inside of the arteries, can lead to heart attack and stroke. Omega-3 fatty acids docosahexaenoic acid (DHA) and...
Leo Stefanos created the Dove brand in the 1950s. After the M&M/Mars company acquired Dove in 1986, the product line was expanded to include milk and dark chocolate bars. Although Dove dark chocolate products may produce health benefits, they...
Omega-3 fatty acids, found in fish oil, are necessary for human health. However, these fatty acids only can be obtained through diet or supplements; the human body cannot produce the essential fats needed. Numerous research studies have indicated...
Arthritis is not a single condition; it represents a group of more than 100 different but related diseases. Rheumatoid arthritis (RA)--an auto-immune disease characterized by chronic inflammation of the lining of the joints--affects more than 1...
Magnesium is a metallic mineral that is essential for optimal human health. The Office of Dietary Supplements reports that magnesium is the fourth-most abundant mineral in your body, and half of it is in your bones. Nearly all of the remaining...
Despite popular notions that people should avoid eating fats, these nutrients are vital components of a well-balanced diet. You cannot remain healthy without regularly consuming some fats. For example, omega-3 fatty acids are special types of...
