Banana Muffins
| Prep Time: 10 min | Serves: 12 |
| Cooking Time: 20 min | Yield: 12 muffins |
Basic muffin batter that you can add anything to... I like bananas, apples or pumpkin!
Ingredients
- 1 1/2 cups Wheat Flour, Whole-grain
- 1/5 cup Brown Sugar
- 1/2 tsp Baking Soda
- 2 tsp Baking Powder
- 1 tsp Salt
- 1/2 cup Egg Beaters
- 2 Banana, extra small
- 1 cup Almond Milk - Unsweetened
- 1/2 cup Unsweetened applesauce
Directions
Preheat oven to 425°F. Fill a muffin tin with 12 paper muffin cups. Mix the first five dry ingredients in a large bowl. Slightly beat the eggs. Mix in the milk and applesauce. Add wet ingredients to the dry mix. Stir until just combined, sprinkling in the nuts or fruit. Spoon into muffin cups. Bake for 15 to 18 minutes or until muffin tops are golden brown.