basic sausage gravy
| Prep Time: 1 min | Serves: 10 |
| Cooking Time: 15 min | Yield: 10 servings |
the gravy for biscuits and gravy
Ingredients
- 1 lb Ground Turkey Sausage
- 4 tbsp Unbleached Flour
- 3 cups 2% Milk
Directions
brown sausage, sprinkle with flour, and stir in milk. cook until thickened.