BBQ Pork Made in a Crockpot
| Prep Time: 10 min | Serves: 8 |
| Cooking Time: 480 min | Yield: 8 sandwiches |
BBQ Pork recipe made in a slow cooker
Ingredients
- 2 lb Boneless Pork Loin
- 1/2 cup Barbeque Sauce
- 1/2 cup Sweet And Sour Sauce
- 1 tsp Garlic
Directions
Spray slow cooker with cooking spray. Put pork in slow cooker.
Combine sauces and garlic in a small bowl. Pour over pork.
Cook on low for 8 to 10 hours.
Remove pork and place on plate. Shred pork by pulling apart with two forks. Pour juice from slow cooker into a bowl and reserve.
Place pork back in slow cooker and add enough juice to moisten meat. Add additional barbecue sauce to make meat to desired sauciness.
Spoon meat and rolls and enjoy.