Beef Meatloaf Muffins - Melibee
| Prep Time: 20 min | Serves: 10 |
| Cooking Time: 35 min | Yield: 10 |
Individual loafs instead of one big one.
Ingredients
- 15 oz Lean Ground Beef
- 2 slice Bread
- 1 egg
- 1/3 cup Onion (white - Raw Chopped)
- 1/3 clove Garlic
- 1/4 tsp Salt*
- 1/4 tsp Pepper*
Directions
Preheat oven to 350. Spray muffin pan with Pam or lightly grease. In a large bowl mix ground beef, egg, milk, bread crumbs, garlic, onion, salt, pepper, and spices. Divide the meat mixture among the 10 muffin cups, pressing the meat firmly into pan. Place the muffin pan on baking sheet and bake for 20-25 minutes. Meat should be cooked through. Serve with your favorite potatoes and veggies!