Brown rice with smoked turkey and baked peas
| Prep Time: 3 min | Serves: 4 |
| Cooking Time: 20 min | Yield: 1 plates |
Most of the ingredients can be brought pre cooked
Ingredients
- 1 whole Turkey Leg Smoked
- 99 1/2 g Savory Baked Beans
- 1/2 cup Onions
- 2 cups Brown Rice Ready Rice
- 100 g Vegetables, Fresh: Beans, Green Snap Or String, Boiled, Drained, No Salt Added
Directions
Take skin of smoked turkey
wash turkey placed in baking dish along with beans cover
mean while boiled brown rice with vegetables.