Caesar-Style Grilled Steak & Peppers
| Prep Time: 15 min | Serves: 4 |
| Cooking Time: 10 min | Yield: 4 bowls |
Grilled Sirloin on a bed of arugula or torn romaine lettuce spritzed with Caesar dressing. There is no Caesar Delight Wishbone spritzer, but it has the same caloric value as Italian, you can choose. (Found on Wish-bone.com)
Ingredients
- 1 lb Sirloin Steak
- 1 cup Yellow Bell Pepper
- 6 cups Arugula
- 2 cups Romaine Lettuce
- 3 Plum Tomato
- 40 sprays for Italian Salad Spritzer
Directions
Serves: 4
Preparation Time: 15 Minute(s)
Cook Time: 10 Minute(s)
Ingredients
1- lb. sirloin steak*
2 medium yellow peppers, quartered
8 cups arugula or torn romaine lettuce
3 large plum tomatoes, sliced
40 sprays Wish-Bone® Salad Spritzers® Caesar Delight® with Olive Oil Vinaigrette Dressing
Season steak, if desired, with salt and black pepper. Grill or broil steak and yellow peppers, turning once and spritzing with Wish-Bone® Salad Spritzers® Caesar Delight® with Olive Oil Vinaigrette Dressing, 10 minutes or until desired doneness; slice steak.
Arrange arugula on serving platter. Top with steak, then tomatoes and peppers. Just before serving, spritz with Dressing.
*SUBSTITUTION: Try 1 lb. boneless, skinless chicken breast halves instead of steak.
Nutrition Information per serving
Calories 200, Calories From Fat 60, Saturated Fat 2g, Trans Fat 0g, Total Fat 6g, Cholesterol 50mg, Sodium 170mg, Total Carbohydrates 8g, Sugars 4g, Dietary Fiber 2g, Protein 27g, Vitamin A 30%, Vitamin C 200%, Calcium 10%, Iron 15%