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Cantaloupe and Blackberry Mason Jar Salad

Cantaloupe and Blackberry Mason Jar Salad
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Prep Time: 10 min Serves: 1
Cooking Time: 0 min Yield: 1 Mason jar salad
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This hydrating cantaloupe and blackberry fruit salad is perfect for a hot day. Toss in creamy feta and peppery arugula for an irresistible salad that’s both sweet and savory.

Ingredients

Directions

1. Mix red wine vinaigrette with salt and pepper; pour into the bottom of a Mason jar.
2. Add the cantaloupe, then the mint leaves, then the blackberries, then the feta and then the arugula.
3. Top with pecans and pomegranate seeds, then seal until ready to eat.

PC: Kelsey & Zivi/Describe the Fauna

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