Creamy Chicken Rice Casserole
| Prep Time: 10 min | Serves: 6 |
| Cooking Time: 55 min | Yield: 6 plates |
Super easy casserole.
Ingredients
- 1 1/4 cups Condensed Cream Of Chicken Soup
- 1 1/4 cups Cream of Mushroom
- 1 cup Ash White Rice
- 420 g Boneless, Skinless Chicken Breast
Directions
Mix rice & soup. Place in bottom of greased small casserole dish or pan.
Place chicken cutlets on top of rice/soup mixture.
Bake covered for 40 minutes @ 320 degrees.
Bake uncovered for 15 minutes.
Super Easy, Enjoy!