Chicken Pot Pie
| Prep Time: 5 min | Serves: 8 |
| Cooking Time: 30 min | Yield: 8 peices |
Nom nom nom...
Ingredients
- 1 1/4 cups Cream Of Mushroom Soup
- 6 oz Chicken Thigh,raw
- 1/2 cup 1% Milk
- 1 1/2 cups Original Buttermilk Pancake & Waffle Mix
- 1/4 cup Mexican Blend Cheese
- 2 cups Mixed Vegetables
Directions
Mix and nom