Chicken Wild Rice Soup
| Prep Time: 5 min | Serves: 5 |
| Cooking Time: 15 min | Yield: 5 cups |
Because this warming soup takes advantage of several convenience items, it's very quick to make," assures Gayle Holdman from Highland, Utah. "It's perfect for casual entertaining, because you can keep it warm in the slow cooker. The pot is always scraped clean. - from TasteOfHome.com http://www.tasteofhome.com/recipes/Chicken-Wild-Rice-Soup-2
Ingredients
- 5 2/3 cups Water
- 4 oz Long Grain Rice
- 1 pouch Soup Mix, Chicken Noodle
- 1 small stalk celery, raw
- 1 cup Carrot (raw)
- 1/3 cup Onions
- 21 1/2 oz Cream Of Chicken, Condensed Soup
- 1 cup Chicken
Directions
# In a large saucepan, combine water, rice with contents of seasoning packet and soup mix. Bring to a boil. Reduce heat; cover and simmer for 10 minutes. Stir in the celery, carrot and onion.
# Cover and simmer for 10 minutes. Stir in chicken soup and chicken. Cook 8 minutes longer or until the rice and vegetables are tender.