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Cirrus Cocktail

Cirrus Cocktail
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Prep Time: 5 min Serves: 1
Cooking Time: 0 min Yield: 1 cocktail
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Created by Josh Curtis, Shutters on the Beach, Santa Monica, CA. Josh Curtis makes his cocktail with Casamigos Tequila.

Ingredients

Directions

1. Core the Green apple from top to bottom. Juice or muddle the apple pieces. Build in the short end of a Boston-style shaker tin. Using a hand press, squeeze half a lime into the shaker tin.

2. Add basil leaves press once or twice with muddler to release oils. Add tequila. Fill shaker 3/4 with ice. Shake vigorously for ten seconds. Fine strain ingredients into a 9.5 oz lowball or rocks glass over new ice.

3. GARNISH: Using a red apple, cut the vertical side from the apple. Lay this piece down flat with skin up & then cut into strips. Fan the rounded strips slightly and skewer with a bamboo garnish stick.

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