Lemonade Pie

Submitted By: bathdeac On Jul 20, 2010

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Prep Time: 10 min	Serves: 16
Cooking Time: 0 min	Yield: 2 pies

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Low fat, low sugar refrigerated pie.

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2 package Sugar Free Fat Free Instant Vanilla Pudding
1 1/2 cups Fat Free Skim Milk
6 oz Great Value Lemonade (frozen Concentrate)
144 g Cool Whip Whipped Topping Free
2 Reduced Fat Graham Cracker Ready Crust Pie Crust

Mix together the 2 packages of instant pudding mix with the 1&1/2 cups milk. Stir to mix well. Add 6 oz (1/2 can) frozen lemonade concentrate and mix well. Fold in 1-8oz container Cool Whip free. Blend well. Pour mixture into 2 graham cracker pie shells. Top each pie with half of the remaining Cool Whip.

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Nutrition Facts

Serving Size: 1/8 pies

Amount per Serving

Calories 142

Calories from Fat 31.5

% Daily Value *

Total Fat 3.5g: 5%
Saturated Fat 1g: 5%
Cholesterol 0mg: 0%
Sodium 267.19mg: 11%
Total Carbohydrate 23.53g: 7%
Dietary Fiber 0g: 0%
Sugars 9.44g
Protein 1.84g: 3%

Est. Percent of Calories from:

Fat: 21%
Carbs: 66%
Protein: 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calories needs.

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Lemonade Pie

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