Manicotti Cordon Bleu
| Prep Time: 15 min | Serves: 4 |
| Cooking Time: 50 min | Yield: 12 filled shells |
A twist on pasta!
Ingredients
- 12 piece Sargento String Cheese Snacks
- 12 slice Deli Ham
- 12 pieces Enriched Manicotti Pasta
- 26 oz Pasta Sauce
- 3/4 cup Water
- 1/2 cup shredded parmesan
Directions
Unwrap cheese snacks; place over each meat slice and roll up. Slide rolled cheese snack into uncooked pasta shell.
Combine pasta sauce and water; mix well. Spread 3/4 cup sauce mixture over bottom of 13x9-inch baking dish. Arrange filled manicotti shells in dish; spread remaining sauce mixture evenly over shells. Cover with foil; bake in preheated 350°F oven 50 minutes or until pasta is tender. Top with Parmesan cheese.