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Middle Eastern Savory Yogurt Jar

Middle Eastern Savory Yogurt Jar
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Prep Time: 5 min Serves: 2
Cooking Time: 0 min Yield: 3 cups
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5-star rating based on 1 review

Enjoy greek yogurt sprinkled with extra-virgin olive oil, sea salt, black pepper, feta cheese and spicy, crunchy chickpeas. Recipe courtesy of Jackie Newgent, RDN

Ingredients

Directions

1. Add the yogurt to two 10-ounce capacity jars or bowls.

2. Sprinkle with the olive oil, salt, pepper, feta cheese, and crunchy chickpeas, such as Saffron Road Chipotle Crunchy Chickpeas. (Hint: Spicy crunchy chickpeas can be substituted with toasted pine nuts and a dash of cayenne pepper.)

3. Garnish with mint, if using, and serve with the lemon wedges

Photo: Jackie Newgent, RDN

Course

Reviews

  • I love this with a bit of cumin powder! I eat it with toasted ww pita. Dip, lunch....

    Jun 17, 2017 at 6:09 AM

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