No-Bake Vegan Peanut Butter Chocolate Chip Cookie Dough Balls
| Prep Time: 5 min | Serves: 16 |
| Cooking Time: 0 min | Yield: 16 balls |
These are a nutritional powerhouse!!
Ingredients
- 1/2 cup Peanut Butter
- 3 tbsp Zero Carb Isopure 100% Whey Protein
- 1 tbsp Organic Blue Agave
- 1 tsp Water
- 1 tsp Premium Quality Pure Vanilla Extract
- 1/4 cup Wheat Puffed Cereal
- 2 tsp Original Psyllium Husk
- 1/4 cup Wheat Bran Unprocessed
Directions
Combine all the Ingredients except the puffed cereal & Stir Until Combined
Play with the flour (or protein powder) and syrup/agave amounts if need be.
Troubleshooting Tips: Add more syrup if too dry and more flour if too wet.
After the mixture is combined, Add the Chocolate Chips & Stir them In
Form into Balls and Store in Fridge
Don't Store these in the Freezer unless you can wait for them to come up to Room Temperature when you want to Have a Cookie Dough Ball, since the Nut Butter Will Freeze Fairly Solid