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Pesto Hummus

Pesto Hummus
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Prep Time: 10 min Serves: 5
Cooking Time: 0 min Yield: 2 cups of hummus
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Short on time? Buy pre-made pesto and stir in two tablespoons into the classic recipe, tasting as needed to adjust the amount of lemon in the recipe or more pesto for a stronger flavor.

Ingredients

Directions

1. Lightly toast pine nuts in a dry pan on low to medium heat and set aside.
2. Juice the lemon and have another handy in case you want more.
3. Combine the ingredients in a blender or food processor and blend until smooth.
4. Adjust salt and lemon as needed.
5. Serve with pita chips, vegetables or use as a spread.

Course

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