Sally's Yogurt Dip

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Prep Time: 10 min	Serves: 3
Cooking Time: 0 min	Yield: 1 cup

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Healthy dip!

I Ate This

Today | Yesterday

Ingredients

• 100 g Avacado
• 6 tbsp Fire-roasted Tomato Salsa
• 5 oz Greek Yogurt (plain)
• 1/4 tsp Southwest Chipotle Seasoning Blend
• 25 g Fortified Flax (stabilized)

Directions

Mix all ingredients

Course

• Lunch/Snacks