Salmon burger

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Prep Time: 10 min	Serves: 5
Cooking Time: 14 min	Yield: 5 patties

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canned salmon burger.

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Ingredients

• 13 oz Traditional Pink Salmon
• 2 egg
• 1/4 cup Panko Japanese Style Bread Crumb

Directions

Drain salmon. Mix everything together and season to taste. Makes 6 patties.

Course

• Main Dish