Sloppy Joes (Ellie Krieger)
| Prep Time: 10 min | Serves: 8 |
| Cooking Time: 20 min | Yield: 8 sandwiches |
http://www.foodnetwork.com/recipes/ellie-krieger/sloppy-joes-recipe/index.html
Ingredients
- 1 lb Ground Chicken
- 1 medium Onion, Sweet
- 4 cloves Garlic Clove
- 1 Jalapeno Pepper
- 1 large Green Bell Pepper
- 15 oz Red Beans
- 1 1/2 cups Tomato Sauce - No Salt Added
- 6 oz Tomatoes Paste (no Salt Added)
- 1 tbsp Red Wine Vinegar
- 1 tbsp Original Molasses
- 1 tbsp Worcestershire Sauce
- 1 tsp Spices, Mustard Powder
- 8 Enriched Potato Rolls
Directions
Brown the meat and the onion in a large nonstick skillet over medium-high heat for 5 minutes, breaking up the meat into crumbles as it cooks. Pour the drippings out of the pan and discard. Add the garlic, jalapeno, and red pepper and cook 5 minutes more, stirring occasionally. Stir in the rest of the ingredients, reduce heat to low, and simmer for 5 minutes more. Place a half-cup scoop of the mixture onto each bun and serve.