Spicy Cream of mushroom soup
| Prep Time: 10 min | Serves: 2 |
| Cooking Time: 5 min | Yield: 1 bowls |
simple recipe, cayenne makes it kick.
Ingredients
- 1/2 cup Mushrooms
- 1 tsp Butter
- 1 Chicken Boullion Cubes
- 1 tsp Spices, Cayenne Pepper
- 1/8 cup Heavy Cream
Directions
cook mushrooms with butter, then puree, add other ingredients, thicken with flour mixed with milk.
I used a bullet.
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cook mushrooms with butter, then puree, add other ingredients, thicken with flour mixed with milk.
I used a bullet.
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