Squash and Tomato soup
| Prep Time: 10 min | Serves: 12 |
| Cooking Time: 45 min | Yield: 18 cups |
broth base soup
Ingredients
- 1 g Roma Tomato
- 8 cups Squash, Zuchinni
- 6 tsp Concentrated Chicken Flavor Broth
- 3 tbsp Basil (dried)
- 96 oz Tap Water
- 1 1/2 large Carrot, Raw
Directions
cut up all veggies, grate carrot, puree tomato, bring to boil for 45 minutes