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Superfood Bow-Tie Salad Bowl

Superfood Bow-Tie Salad Bowl
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Prep Time: 20 min Serves: 6
Cooking Time: 10 min Yield: 1 pasta salad
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Got a picnic to go to? Bring this with you! It’s a healthier, glammed-up take on Southern-style macaroni salad.

Ingredients

Directions

1. Prepare farfalle (or other short-shaped pasta) according to package direc¬tions in salted boiling water. Drain; stir pasta in the saucepan with several ice cubes to cool; drain well.
2. In a large bowl, whisk together mayonnaise, 1 tablespoon vinegar, mustard, 1/4 teaspoon salt, and paprika until well combined. Add well-drained pasta, onion, bell pepper, and 1/8 teaspoon salt and stir to combine. (Note: If using jarred roasted bell pepper, well drain use 1/2 cup diced for recipe.) Finely dice the pickle chips and stir into pasta.
3. In a medium bowl, gently toss together arugula, 1 1/2 teaspoons vinegar, eggs, and 1/8 teaspoon salt.
4. Gently stir arugula mixture into pasta mixture. Adjust seasoning.
5. Transfer salad to individual bowls and serve.


Notes:
This recipe uses whole-grain farfalle.

PC: Jackie Newgent/LIVESTRONG.COM

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