Tuna salad (Legacy) Recipe

Submitted By: JustJant On Apr 9, 2012

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Prep Time: 0 min	Serves: 4
Cooking Time: 0 min	Yield: 4 servings

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I Ate This

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1/2 servings Mustard, Prepared, Yellow
1 servings Pickles Dill
1 1/2 servings Light Mayonnaise
2 servings Eggs, Hardboiled
2 servings Solid White Albacore Tuna in Water

Put eggs on to boil
Drain tuna and then flake in bowl
add mayonnaise and mustard and mix
Chop pickles and boiled eggs and blend into tuna mixture
serve on your choice of bread
Enjoy

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Nutrition Facts

Serving Size: 1 servings

Amount per Serving

Calories 86

Calories from Fat 46.7

% Daily Value *

Total Fat 5.19g: 7%
Saturated Fat 1.69g: 8%
Cholesterol 112.5mg: 37%
Sodium 255mg: 10%
Total Carbohydrate 0.75g: 0%
Dietary Fiber 0.2g: 0%
Sugars 0.1g
Protein 45.5g: 91%

Est. Percent of Calories from:

Fat: 20.2%
Carbs: 1.3%
Protein: 78.5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calories needs.

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Tuna salad (Legacy)

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