Pineapple sage, Salvia elegans, is a tender perennial that grows wild in scrub forests in Mexico and Guatemala. When bruised, the foliage has the aroma of ripe pineapple, hence the name. Pineapple sage has a tall stalk of bright red, clustered flowers that attracts butterflies and hummingbirds. The leaves are commonly used to flavor teas, while the flowers have several culinary uses.
sage, or Salvia officinalis, is an aromatic, perennial herb that grows easily in warm, dry climates. A sturdy, long-stemmed herb, sage is easily dried by air drying in a warm, dry room, or with a microwave oven or food dehydrat...
Both White sage and "regular," or Common, sage are a part of the Salvia L. genus of the mint family, classified as Lamiaceae. This genus contains many types of sage in additional to these two, including Clary sage, L...
... lifetime affliction for some individuals. Acne is primarily caused by inflammation, buildup of bacteria and overproduction of sebum. The anti-inflammatory, anti-bacterial and astringent qualities of sage have made it an inc...
Purify and cleanse your home or office with smudge sticks made from Sage and sweetgrass. Sage sticks are a tradition in Native American culture and are believed to rid a space of impurities, as well as to prepare a place for sa...
The Mediterranean herb sage has a slightly minty taste and aroma. It's recommended for primarily poultry recipes, yet it pairs well in other dishes, too. Drying fresh sage leaves can provide you with a steady supply of herbs al...
As its name suggests, sweet sage is a variety of the sage herb that has a slightly sweeter taste than common varieties. This herb is commonly used to add flavor and aroma to Italian and Mediterranean dishes. This herb may also ...
Pineapple sage -- botanically known as Salvia elegans -- is a variety of sage, a common kitchen herb. Garden sage, or Salvia officinalis, has been used since ancient times both as a cooking spice and an herbal remedy for a vari...
White sage, or Salvia apiana, is a hardy, fragrant herb in season from May through September that grows throughout North America. The plant is particularly prolific in North Dakota and Minnesota. It flourishes in arid climates ...
White sage is an herb that is native to the Mediterranean; however, it can also grown in the United States and parts of central Europe. The leaves of this plant are silvery-green and have a fuzzy coating. Unlike other types of ...
White sage is one of the most sacred plants to Native Americans. For centuries, it has been used in folk medicine as well as in religious and healing rituals. Today, white sage is used by Wiccans (or pagans) to cleanse homes an...