Calories in Avocado Sushi Rolls
Sushi is a Japanese word that means vinegar rice. A sushi roll specifically refers to white, sticky rice that is hand-rolled and cut into bite-size pieces. The rice may be wrapped in seaweed.
Sushi is a Japanese word that means vinegar rice. A sushi roll specifically refers to white, sticky rice that is hand-rolled and cut into bite-size pieces. The rice may be wrapped in seaweed.
While Publix makes some sushi for catering, their sushi cream cheese rolls come from Southern Tsunami. These sushi rolls combine cream cheese with salmon and cucumbers that are rolled into rice and topped with toasted sesame seeds.
A spicy tuna hand roll is a type of sushi roll that spices up the flavor of raw tuna with hot chili sauce and mayonnaise. This mixture is wrapped in seaweed and rice to create a multi-layered meal with a bold flavor. Spicy tuna hand rolls are...
Scallops are a high-protein seafood that can be found in a variety of dishes, from linguine to sushi. Although scallops contain minimal fat and carbohydrates, sushi scallop rolls contain other ingredients that add fat, carbohydrates and calories.
Vegetable sushi is among the lowest in saturated fat and calories of all sushi varieties, making it a practical alternative to fish sushi for vegetarians or people watching their calorie intake.
Native to Japanese culture, sushi is also found in American cuisine. Because sushi often contains raw fish, most people must first acquire a taste for it. Americanized versions of sushi like avocado and California rolls are alternatives to...
Sushi may be a Japanese specialty, but its roots are Chinese. It was originally developed as a way to ferment and preserve fish. Edo sushi, which refers to raw fish and rice, is the sushi with which Americans are most familiar. Fish is often an...
Spicy scallop rolls are a type of sushi that are low in fat but high in calories. If your diet consists of controlling calories, you'll want to keep this fact in mind when doing your meal planning.
If you want to try sushi but are not into raw fish, consider a vegetable sushi roll. These rolls usually include your usual sushi fare, including rice and seaweed, with an assortment of vegetables such as carrots, scallions, daikon and avocado....
An avocado roll is made with white rice, cucumber, avocado, nori seaweed sheets and sesame seeds. California rolls have the same ingredients but also include crab.
Summer rolls are a type of sushi roll that contain a blend of seafood and vegetables wrapped in rice. Because of the ingredients, summer rolls are high in carbohydrates and moderately rich in protein. Typically, summer rolls contain avocado,...
Presentation -- with its bold colors and shapes -- is just as important as flavor when it comes to sushi, and the vibrant sweet potato makes an aesthetically pleasing choice for a roll. Most sweet potato sushi rolls are made with tempura-style, or...
When you think of sushi, you may automatically think of raw fish. But sushi actually refers to the vinegared rice that is then combined with seafood, vegetables or eggs. The once-exotic food can now be found all over the United States. Sushi is a...
Sushi is often considered a healthy food choice. Many sushi rolls, however, are laced with fattening products that may take away from the healthy benefits. Shrimp avocado rolls are healthier than many other choices, but they pack on more calories...
Sushi rolls are a popular, low-calorie lunch, perfect on a hot summer day. However, some people are a bit put-off by eating raw fish. If you're among those who think sea creatures should be cooked before eating, the cucumber sushi roll may be the...
Since avocados are not native to Japan, traditional sushi does not include this popular fruit. However, avocado is a common ingredient in many modern sushi preparations.
The spicy tuna avocado roll is a common menu item in sushi restaurants. These rolls are moderately low in calories and high in nutrients, and make a healthful alternative to many fast-food options.
Sushi is a Japanese food that combines rice, nori and vinegar with other ingredients. Avocado sushi is most often served as a regular roll or an inside-out roll. The basic avocado sushi roll consists of nori, white or brown rice, avocado, vinegar...
While many Japanese sushi rolls are filled with fish, some fish-less sushi varieties are available. One type is sweet potato rolls, which substitute the meaty flesh of sweet potatoes for fish in this seaweed- and rice-wrapped Japanese dish. As...
The California roll was first created in the 1970s by chef Manashita Ichiro at Tokyo Kaikan restaurant in Los Angeles. It was designed as a form of sushi to please customers who did not feel comfortable eating raw fish. As with most sushi, when it...
Although many types of sushi are low in calories and fat, cucumber and avocado rolls are high in both, largely because of the avocado, which is high in fat. Understanding the nutrition facts will help you fit this type of sushi into your diet.
Sushi is a Japanese food made from rice, fish, seaweed and other ingredients. Different ingredients produce different rolls, such as the California roll and Alaskan roll. According to the Sushi Sama website, the Alaskan roll includes avocado,...
Some sushi fans choose to eat vegetable sushi roll varieties, whether for health reasons or due to a vegetarian diet. You will find that vegetarian sushi is frequently a lower calorie option than ordinary sushi, which is typically made with fish,...
Sushi began as a simple way to help preserve fish, but has over the centuries expanded into a world-wide food phenomenon with sushi restaurants opening throughout the United States and in countries all over the world. Not all sushi is good for...
World Health Organization statistics show that the Japanese were among the longest lived nationality in the world through the latter half of the 20th Century. In 2002 a WHO report showed that this tendency has diminished as Japanese have...
When translated from Japanese, the word sushi literally means vinegar rice. Traditionally, sushi pairs vinegar rice and seaweed with an array of ingredients including raw fish, cooked fish or vegetables. If you choose wisely, sushi can be a...
Sushi is a traditional Japanese food made with various combinations of rice, seaweed, vegetables and seafood, often consumed with wasabi, soy sauce, pickled ginger or dipping sauces. Avocado rolls are a vegetarian form of sushi that can fill your...
Going out for sushi might seem like a healthier option among the restaurants from which to choose, but how does it really measure up? The types of sushi rolls you order can greatly affect the caloric value of the meal. Sushi can be a relatively...
Although sushi was only introduced in the United States in the 1970s, it has been a cuisine of Southeast Asia since the 2nd century, according to the news website ColoradoConnection.com. With its emphasis on fish and vegetables, most sushi rolls...