Butter
0.50 serving(1 serving = 1 tbsp)
0.50 serving(1 serving = 1 tbsp)
1.00 serving(1 serving = 1 slice)
2.00 serving(1 serving = 1 slice)
2.00 serving(1 serving = 1 Large Egg)
| Calories | Fat | Cholesterol | Sodium | Carbs | Sugar | Fiber | Protein |
|---|---|---|---|---|---|---|---|
| 452 | 20g | 410mg | 932mg | 43g | 9g | 4g | 28g |