Veggie soup

celery, raw

3.00 serving(1 serving = 1 stalk 7.5 to 8 inches long (40g))

Barley

0.50 serving(1 serving = 1 cup (184.0 g))

Onions

1.00 serving(1 serving = 1 cup (160g))

Parsley

0.50 serving(1 serving = 1 cup (60.0 g))

Hunt's Tomato Paste

2.00 serving(1 serving = 2 tbsp.)

Whole Carrots

3.00 serving(1 serving = 1 carrot (61 g))

Canned Tomatoes, Diced

2.00 serving(1 serving = 1/2 cup (125ml))

White Cabbage

2.00 serving(1 serving = 1 cup)

Primo Chicken Broth

6.00 serving(1 serving = 2/3 cup)

C&W Frozen Corn

1.00 serving(1 serving = 2/3 cup)