Eggs
1.00 serving(1 serving = 1 egg)
1.00 serving(1 serving = 1 egg)
1.00 serving(1 serving = 1 slice)
3.00 serving(1 serving = 1 slice)
2.00 serving(1 serving = 1 slice (34g))
1.25 serving(1 serving = 1Tbsp)
| Calories | Fat | Cholesterol | Sodium | Carbs | Sugar | Fiber | Protein |
|---|---|---|---|---|---|---|---|
| 449 | 20g | 261mg | 1,363mg | 38g | 4g | 2g | 22g |